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I hate the ones with levers. Even the best of them get iced up and stick. If you must have one get a hamilton beach: http://www.restockit.com/Dishers--20--(78-20HB).html?c1=directory&source=froogle&kw=78-20HB&GCID=S13921x021&KEYWORD=78-20HB
The Zeroll scoopers work FAR better, http://www.restaurantequipment.net/new/Zeroll-1012-Ice-Cream-Scoop~ZER-1012.html
If you have limited wrist strength the zyliss scoop works well, but the scooped ice cream is lhard to pack into a cone: http://www.amazon.com/Zyliss-71372-Ic... -
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