athens bakery - danforth
Went to Athens Bakery this past week for the first time in a long time.
Naturally I ordered those little fried dough balls that are in a syrup...sprinkled
with cinnamon. Not sure why I only ordered 6 and not a dozen...YUMMY.
Does anyone know what Im referring too? Has anyone ordered anything else from this bakery...
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Their spanokopita is excellent - we regularly buy a whole, unbaked pie for a quick, vegetarian mid-week meal at home.
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arz has this fantastic persian version that's not as ball like and more crispy.. it kind of looks like one of those ikea pegs with the ridges. anyhow, it's got saffron in it and it's just so fantastic.
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re: domesticgodess
I'd recommend walking through the Indian Bazaar and stopping at a few sweet shops to buy a couple from each. Bring home and compare! They can be quite different and you're bound to find one that suits your personal palate.
I like mine cold and soft with hints of cardamom and rose essence. Yum!
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The Galaktoboureko (a semolina custard, made with their house-made phyllo pastry) is good too. Gotta like those Loukoumades though. They're like the ultimate gourmet timbit!
And, if you ever need fresh phyllo dough for home baking, they sell it...
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