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Butter-in NYT

Phaedrus Jul 3, 2007 05:32 AM

http://www.nytimes.com/2007/07/01/mag...

This was a really interesting article, and so simple. Now I am curious.

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    diningdivala RE: Phaedrus Jul 3, 2007 09:44 AM

    Saw this too, and now i"m dying to try it. I think my exact words to my SO after I put down the magazine: "I need to make my own butter."

    2 Replies
    1. re: diningdivala
      j
      Janet RE: diningdivala Jul 3, 2007 10:06 AM

      I remember using a wooden churn as a small child to make butter. Later my grandmother used a glass jar with beaters inside. I did not appreciate real butter then. I wanted to have oleo, so much fun squeezing the color into it.

      I think we will be making butter again soon.

      1. re: diningdivala
        davis_sq_pro RE: diningdivala Jul 3, 2007 05:50 PM

        If you need some more proof that you definitely need to make your own, here's a fantastic blog entry on the topic by my favorite food blogger:

        http://www.travelerslunchbox.com/jour...

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