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re: Mr. Roboto
I googled CAL POULTRY and came up with this site which lists a few places local and not so local. I am thinking about getting a fresh chicken myself.
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There are two places on Broadway in Chinatown, one is Superior Poultry on the east side of the street, the other is on the west side and I don't recall the name. Both are good sources for fresh poultry. When I first went to Superior for chickens they gave them to me in a plastic bag, which was warm. Stupid me, I thought the warmth meant that the birds had been sitting around without refrigeration. When I asked, they told me that the birds had been slaughtered just minutes before. Whether true or not, they were the most flavorful chickens, and I got the feet for stock to boot.
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re: Dommy
Those Whole Foods Ducks are nothing against the Chinatown ducks. I like this thread a lot because I've been shouting about the poultry down there to anyone who'll listen. It's especially good if you're interested in using the whole animal and not having someone else clean it up for you. When I go there I usually get two ducks and remove the fat in the body cavity and end up with about a cup of rendered fat! Tasty stuff.
You should also try the old Hens there as well. They are very tasty when cooked nice n' slow.
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