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Jun 28, 2007 03:23 AM

Food Condiments

There are many types of foods and what we put on them makes the meal.I was wondering what interesting things people from all over the world used as condiments or spices to jazz up there food dishes.-Thanks in advance

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  1. I'm always surprised that Branston Pickle, a brown relish popular in the UK, has not been widely accepted in the US. I always keep some on hand, great with cheese or on a sandwich. Everyone I have introduced to it loves it.

    2 Replies
    1. re: BigSteve

      Fell in love with this stuff when I lived in England. There's always a jar in my fridge.

      1. re: pikawicca

        branston is great on a nice cracker with a piece of stilton cheese. mmmmm