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Per Rick Nelson's column today, Brock Obee has another job already -- in retail, not cooking.
So I hold out hopes for another incarnation of this restaurant but they seem a bit slimmer than before.
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re: KTFoley
Went for dinner tonight (got the ribs, of course, and an amazing glass of cabernet) and asked the host directly whether B&N were planning to open up someplace else.
She said that the owners had moved on emotionally some time ago, especially since they have two children now. They are not looking for another location. This is it.
Everyone, close your eyes and remember the your favorite local band's last tour. Husker Du, Semisonic, Suicide Commandos, Replacements, Jayhawks, Gear Daddies, Zuzu's Petals, Hoopsnakes, SPCO with Zubin Mehta, whomever. Did you go? Uh-huh. And have the occasional reunions resonated anywhere near as well? Of course not.
Now: Aquavit, Auriga, Cafe 128. See? Call these guys right now to get a reservation. The best danged basement in the universe of food is not coming back.
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re: St Paul Susie
It's totally worth it -- I'd make the trip even without the fangirl factor.
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re: mcgeary
Wow, y'all make a recent transplant work hard to figure out the relevance of the Norton's reference: http://en.wikipedia.org/wiki/Hüsker_Dü
~TDQ
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128 Cafe
128 Cleveland Ave N, Saint Paul, MN 55104The Nortons' Restaurant
135th Ave, Bay City, WI 54723
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Oh, woe! Cafe 128 is one of those great, been-there-forever standbys that always provides a great meal. I really hope they can relocate and reopen. Perhaps their web site will have some news eventually.
And now I'm craving their amazing appetizer of roasted garlic, chutney, and goat cheese. Yeah, I can make my own (Epicurious has the recipe), but it's better at the restaurant.
Anne
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