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L'Atelier de Joel Robuchon brunch?

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I'd like to take my boyfriend to L'Atelier de Joel Robuchon at the Four Seasons for Sunday brunch. For some reason, I've had an impossible time finding anything about brunch there online--pricing, variety, whether it's worth it, etc. Have you been there and/or can report on your experience? Do you know where I can find a menu or listing online? Thanks!

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  1. There really is no "brunch" food here...the menu is similar to their evening menu, but slightly lower in price---during a recent Sunday "brunch", the fixed price was $78 for three courses---with a glass of wine per person, the costs reached $100 per person without tax/tip. And sitting at the bar provides a wonderful experience: the chefs are working center stage. The food can be dazzling, and the cost is on par with similar restaurants in NYC.