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i definitely suggest brunch at the Peacock Alley Restaurant, Waldorf Astoria...the Chef is just amazing! Check out the cuisine and the space on http://www.chic.tv/?v=22
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re: Lucia
there are the other tried and true places with long waits like clinton st baking co on clinton st of course and prune of first st - but i really like good world bar on division and orchard st for a kind of swedish influenced brunch and grotto - the italian restaurant with a lovely garden on forsyth st.
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re: djk
How is the Good World these days? I had a really bad experience there the last time I went (except for the delicious hot pepper martini . . . ). Would like to give them another chance. Like their location at the end of Orchard Street (and they do have that little patio/garden in back), a bit off the beaten path.
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If you're willing to go upscale, I highly recommend brunch at Eleven Madison Park. Skip the breakfast stuff and head straight for Chef Daniel Humm's French-inspired lunch dishes. Superb!
http://www.elevenmadisonpark.com/brunch.pdf
Another excellent option is Fleur de Sel. Actually, they serve Sunday lunch. In addition to the a la carte menu, there are two prix-fixes: 3 courses for $29 and 5 courses for $46.
We haven't been to Tocqueville since they moved into their new space, but we always enjoyed the food there. They now do Sunday brunch, which they didn't do in the old location.
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