Best Middle Eastern Food in Toronto
Could someone tell me what is the best middle eastern food in Toronto?
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Really surprised no one has mentioned Armenian Kitchen on Vic Park, west side just north of Eg, In no way fancy, we enjoy the freshness and quality of what they do very much. It's tremendously reasonable and as consistent to day as it was when I first began patronizing regularly in the late 80's. The combo plates are an excellent, cost-effective, straight forward option of stand-by dishes - and easily good for 2 ppl. Their shwarmas are great.
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Armenian Kitchen
1646 Victoria Park Ave, Toronto, ON M4A, CAArmenian Kitchen
1646 Victoria Pk, Toronto, ON M5G, CA›1 Reply-
re: stevius
Agreed. But beware that that the shawarma can be dry if it has been sitting around. Best to ask for it to be freshly cut from the spit if you happen to be there during a quiet moment.
I, too, have been going there since the 80's... I recall when it was just a little sandwich joint where the Adult Video store is now. Great to see them make it!
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Bamiyan Kabob on Overlea in East York serves yummy Afghani kabobs. Sort of a fast-food environment. When they first opened, their portions seemed bigger but as they became busier their prices went up. We haven't been there lately since moving further away, but I remember their rice and salad with the Barg Kabob were delicious!
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Definitely try Mezzetta on St. Clair West of Bathurst. Really good Middle Eastern. The way to do it is to get 10 to 15 small dishes (I think 10 is $28 and 15 is $40 or something like that). An authentic experience.
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Don't forget Jerusalem, on Eglinton a few blocks east of Allen Rd. The food is wonderful and, best of all, consistently so.
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re: iontrance
I went to Jerusalem on Eglinton this evening for dinner and was disappointed. I have been there many times in the past, but it's been awhile. I tend to go more often to Sofra or Me-Va-Me, or Sababa, if just for the take-out falafel.
I remember thoroughly enjoying the food at Jerusalem. In particular the fried eggplant and fried tomatoes were always heavenly, but tonight they were both missing something. Perhaps lemon and a bit more garlic. The falafel was dry and overly salty. The hummos was good, but not as good as Sofra. Pita was dry. Chicken was pretty good. Kofta was overly salty. Perhaps it was just an off day.
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I can speak only for the middle eastern joints in my end of town. There are number of them around Bathurst and Steeles, and, moving southward down Bathurst, even more on and off Bathurst St. till about Eglinton. They can be described as middle eastern, Israeli, Israeli/Russian or Arab/Israeli, and serve the local Israeli/Jewish/Russian community within the middle-echelon price category. And most are pretty much the same: the same menu choices, the same prices, the same acceptable service and bare-bones restaurant design, down to the same house wines and dreary beer choices. And all are, surprisingly, pretty good at the price (about $20 per person before tax and tip, with no alcohol). The most popular around Bathurst and Steeles is Me-Vah-Me, but I see little quality difference between it and the nearby Meron and, diagonally across the street, Anton. Farther south down Bathurst, Mr. Combo (at Sheppard) is pleasant and tasty, and on Eglinton, west of Bathurst, there's Halleluia, a somewhat bleak space but with good execution of the standard dishes. If I had to pick a favorite, it'd be Mashu Mashu, on Spadina Rd. in Forest Hill Village, which is smartly designed, with an accommodating young staff and a lively atmosphere. Its menu is a little more adventurous (particularly good salad variations), and though it may charge an extra dollar for many dishes, I think it's worth it.
I'm sure there are good middle eastern joints along the Arabic stretch of Lawrence Ave. E., but I rarely venture that way. And some upper level quality joints like one I tried on Harbord St. west of Spadina a while back, but despite the tableclothes and more professional service there (the name escapes me), I noted precious little difference between it and the places I've just mentioned (except maybe for a better wine list). Well, perhaps there was a little more finesse in the chef's execution.
But for value, almost any one of the spots on, around and down Bathurst St. will do for me. For that kind of cuisine, I'm not looking for a divine experience. All I want is a decent feed within driving distance. In my mind, middle eastern food isn't in the class of quality French, Chinese or Indian. But it's certainly tasty when you're in the mood for a spicy, garlicky kick at a modest price.›5 Replies

