HOME > Chowhound > Home Cooking >
Brewing beer, curing meat, or making cheese? Share your food adventure
TELL US

Bought some apple-mint lamb sausage - what do i do with it?

julseydesign May 29, 2007 12:55 PM

I went to whole foods for gluten free stuff and came home with the sausage because it caught my eye. I didnt really think about how to prepare it or what to make with it, though. Any ideas? I was thinking about just roasting some string beans and tomatoes. What do you think?

  1. bodie May 29, 2007 02:01 PM

    I think string beans and tomatoes are a great choice.
    You may want to try tossing the tomato in a bit of olive oil with some salt, pepper and perhaps a few chopped pieces of mint.
    I am not up on gluten free starches but f you are looking for another accompaniement, perhaps herbed potatoes or rice with the a yogurt sauce like raita or tzaziki?

    1. farmersdaughter May 29, 2007 01:56 PM

      Grill it and serve it in pita bread or with flatbread, lettuce, tomatoes, yogurt, cucumber, onions.

      1. Candy May 29, 2007 12:59 PM

        I'd grill it.

        Show Hidden Posts