BEEF ON WECK IN BUFFALO, NY
You'll hear a lot of good for Schwabel's but I really like BarBill in East Aurora. Anchor Bar has become a tourist trap. BarBill has excellent wings too.
It's not like it was - a good beef on weck in just about every corner bar. Same thing with Friday fish frys. Even finding good weck rolls has become problematic - Charlie the Butcher may have good beef but the roll sucks. I know you won't be disappointed at BarBill!
Schwabel's in West Seneca, is good.. though they recently changed ownership. Plenty of other very good beef on weck joints in WNY..I like Charlie The Butcher..who has a small stand close to the airport(backside near Prior Aviation.)..and he's inside the Wegmans supermarket on Alberta Drive--next to Blvd. Mall. Another is Brennans Bowery Bar, located at the Main/Transit intersection in a strip mall. They pile on the beef and the horseradish has a good kick, too. Happy eating..and welcome back !
For Beef on Weck, I agree with everyone about Schwabel's in West Seneca, though I haven't been there since they changed hands.
Forget Anchor Bar for beef-on-weck, last time I was there, the meager-beef sandwich was dry and their horseradish came in a little plastic take-out envelope. Yuck!!!!
I'm surprised that no one mentioned Ulrich's Tavern, downtown on Ellicott and Virginia, for a fish-fry. Nice big piece with crispy batter. Ulrich's is the oldest continually-running tavern in Buffalo and has a German-Irish ancestry, so they do good german potato salad or spaetzle as sides, which I would reccomend. Very good collection of local and craft-beers on tap, too.
My wife and I are regulars.