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Granville's is the best new restaurant I have been to in at least six months. The price is right and the food is as good as you could wish for in the mid-priced category. I'm sure you read the City Paper review. I don't often agree with Jeff Allen but his experience did mirror mine (service was spotty but courteous and honest). I ate everything I could stuff down my gullet and would say that if you just ordered the tapas selections you would get a fair representation of what they can do. They had these wonderful dijon deviled eggs with truffle oil when I was there. I think that I could live off of those eggs alone and not feel cheated.
