Cafe Mozart vs. Cafe Sabarsky
Now that it's a little chilly again, I've got a hankering for a steaming cup of rich Viennese coffee and a large slice of fat-making Dobostorte. Both Cafe Mozart and Cafe Sabarsky have been described as a Viennese Konditorei, which is a good start, but is one better than the other? Does one produce fantastic tortes and excellent coffees while the other is just a decent neighborhood bakery? Or will I have to check both out?
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Cafe Sabarsky. Don't worry about going on off hours--during peak times if you don't want to wait, you can always get the same fare at Cafe Fledermaus downstairs.
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Cafe Sabarsky hands down. The desserts at Sabarsky are much more delicate while Cafe Mozart's I find too sugary and rich. If you're looking for specialty coffees (like Viennese) Sabarsky has a much better variety (Mozart doesn't really specialize in coffee as far as I recall).




