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Apr 22, 2007 07:33 PM

Cheese at Sahadis?

They have so much great cheese I just don't know where to start... any suggestions?

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  1. Nice selection of blue cheese at good prices. Some nice cheddars as well. I dont find their parm. to be high quality, even the high end offerings. In the dried foods/nuts/olives area, the feta cheese selection is excellent. I recommend trying the Bulgarian (really). Not salty and very creamy.

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    1. re: Steve R

      The Bulgarian feta is also my regular choice. I'm not a cheese maven and have not developed a sophisticated cheese palette but one that I fell in love with as a guilty pleasure for its buttery richness is the Madrigal Swiss---sweet, mild, Jarlsberg-esque.