Foie Gras in Indianapolis
- gargantua Apr 21, 2007 05:09 PM
I have lived in Indy off and on for 47 years. Only Friday did I learn that Kincaids regularly stocks whole fresh raw foie gras. They freeze it when they get it but if you let them know they will call you when they get it in so that you can avoide the freezing process. A lobe weighs just over a pound and sells for a little over $70.
My arteries will never be the same.