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My rice pilaf came out a little mushy

a
Aimee Apr 21, 2007 03:16 PM

Is there anything else I can do with it? I'm thinking some kind of fried rice cake thing but I've never made anything like that.

  1. Emme Apr 21, 2007 11:24 PM

    This is gonna sound odd, but I've had success dehyrdrating rice dishes by spreading out on a sheet pan, and putting in the oven at 400.

    Otherwise, add to an omelette or make a pilaf bread :-)

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