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Apr 21, 2007 03:11 PM

Philippe's for Breakfast

I was just watching a rerun of Huell Howser's visit to Phillipes and had no idea that they served breakfast. I guess I should pay attention to the menu. The food looks great. Anyone been there for breakfast? What do you think?

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  1. Someone on the board mentioned that they thought their corn beef hash was great.

    1 Reply
    1. re: tony michaels

      I'd skip the hash, unless you like it straight from the can. The Ham and Eggs is stelar. I'd also recommend a side of gravy for your biscuit. Oh, and don't forget to add some salsa to your potatoes. Mmmmmmm...

    2. Yes, many, many times as I live in Silverlake ... a quick jump to Philippes!

      My favorite is eggs and bacon and the renowned 10 cent cup of coffee. I buy the Sunday LA Times at the news counter first and spread out all over part of a table. It is a favorite Saturday or Sunday morning indulgence.

      One thing I just discovered, but not tried, is a breakfast sandwich at Philippes. Someone else was ordering it but it looked great and gluttonous .... a French roll with eggs and a huge thick slice of ham.

      2 Replies
      1. re: SilverlakeGirl

        They make the best cinnamon roll for $1.25 but they sell out really fast in the mornings. I also love their breakfast special for $6 with eggs, bacon or sausage, and french toast or pancakes.

        1. re: gizmochee

          The only problem is that they stop serving breakfast pretty early -- I think promptly at 10:30, or maybe even 10. But it's a pretty good deal for early risers.

      2. The best part of breakfast at Philippe's isn't the food, it's the company.

        Get there early enough and the regulars that occupy the tables on the first floor will regale you with (tall?) tales of the history of classic L.A....

        1. Whenever I have jury duty, I always have breakfast at Phillipes. Like three 10 cent coffees and 2 cake donuts. (Those cake donuts are amazing.)