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The duck can be very good. (The one at Mission 261 is my fav). The konyakku dishes really are good. I got a cold one, where it looked like green&yellow noodles. The eel with rice is the best dish, but mind you, is quite subtle in flavor.
P.S. There's a dish there which is shrimp, canned pineapple, and mayonnaise. It's nothing complicated, tastes like 1950's indulgent retro grub, but nontheless, is delicious.
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