Jacques in Maui?
I'm a regular at Jacques (atleast 2x a week) - at their sushi bar (closed on Mondays). If you do go for the sushi, try the Hawaiian roll (tuna, avo roll with mac nuts), brazilian roll (hamachi with mango & shiso leaf) and the Paia roll (hamachi, papaya). Jacques has the most creative, non-mayo'd out rolls - i love the above 3 so much i haven't had the desire to move on to the "lollipop" (tuna, salmon rolled up in cucumber and sliced into pinwheels) yet.
Now, things i love on the regular menu:
1. Pumpkin-coconut-seafood soup
2. Fresh catch of the day with brown rice and veggies - usually prepared with different some butter and herb sauce, the veggies are usually sauteed to perfection.
3. Fish curry (bananas, oranges, vegetables & spices in a coconut flavoured sauce) - ask for extra spice, trust me.
4. The North shore salad with tuna sashimi, avocado and greens - just plain yummy.
Food is fresh, entrees are between $10 - $18, good service - these are the consistent things about Jacques and what makes this a "regular" joint for much of the North Shore crowd, windsurfers and surfers and locals alike. Very casual, beach-bar type setting. Friday nights there is a DJ after 10pm (when kitchen closes). The owner, Jacques, is always present and overseeing the restaurant, nightly. Unless you have a large party, you don't need reservations.
Hope you enjoy.