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I have to agree with a few others about Dino. It is a great place. Been there four times and I (nor anyone with me) have never been disappointed. Their NY Strip is delightful. I had my doubts when first taken there by a friend since it was in a strip mall and I have this thing about places in malls. Anyway, the decor was quite nice, softly lit, and noise level not bad even when full. I didn't find them all that expensive, but probably because it is a BYOB.
Also check out Tony's Pizza across the street from Tuzzios and Nuzzios. It is a great neighborhood pie/bar that makes a delightful saugage thin crust.
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re: tom porc
I was in LB this afternoon and decided to kill two culinary birds with one stone. I picked up some food at both Acapulquenos and Jack's. At Acapulquenos I tried the pork tostados as well as the beef tongue tacos with a big container of melon agua refrescos. Everything was great. Some of the best Mexican I've ever had. Then off to Jack's for some takout ribs. I'm enjoying the ribs now while watching some football. Happy Happy. I'll exercise tomorrow. :)
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I live in Long Branch and the hamburgers at Nip-N-Tuck Bar and Grill cannot be missed.
Here's a good review in the Asbury Park Press:
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re: njchick
I live in LB as well. Dino's is very good, but yes it is pricey. Kam Zaman is the old owner of Ranoosh, the food is great but, you are still limited to Kosher wine. I stick to vodka while there, some of the best lamb chops I have ever had when he has them. I have had several great meals at cask 591 recently and put it on my regular rotation. And BTW, Max's is much better then WIndmill, unless it's 3am and you are wasted!
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I agree with seal that there's not much in the "not to be missed" category in Long Branch. That being said, you can still get some pretty good eats in Long Branch. Pearl of Lisbon serves solid Portugese fare. Richard's Deli does a nice Jewish style sloppy and smokey joes with really great (and complimentary) macaroni salad. I also like the ribs at Jack's. Charley's, which I haven't been to in a while, is known for its prime rib and fresh fish. Freddie's makes a decent pizza. Tuzzio's is a pretty good American-Italian restaurant. And there's a mexican place (I think on Broadway), the name always escapes me, which I've heard is good.
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re: jsfein
Cask 591...used to be Joe & Maggie's on Broadway. It has been getting some mixed reviews on the boards but as of late seems that people are pretty impressed and I've always had wonderful meals there. If u like brick oven pizza try Manna'a in West End (next to the Mix) which incidently makes great martinis. Ribs at Jacks are fall off the bone good and sushi at Izu (also in west end) is pretty decent. You can't beat the cheese fries at the windmill.
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re: stack_c
Yes, Cask 591 seems to have improved since it opened. I have to put it back on my "to do" list. Tuzzio's, Freddie's, Jack's are all solid standbys. Tavolo's is ok although the interior isnt comfortable and too dark. If the new lebanese place Kam Zaman is like the old Ranoosh that should be very good.
I still havent tried Jesse's Cafe (vegetarian) or Roselli's.
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Freddie's pizza on Broadway is outstanding - perfect classic style pizza. Next door is Acapulquenos, a very good Mexican place. Both are informal and BYO.
Try Tuzzio's for very good classic red sauce Italian.
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re: Bob Martinez
Bob -- we cross posted and you nailed the name of the Mexican place which I can never remember. Seems like we frequent some of the same places when in L.B.
Another to add to the list is The Turning Point at Pier Village for breakfast and brunch. Although I haven't been to this location (I go to the one in Manalapan), I've heard its pretty much the same.
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re: jsfein
"Authentic" Mexican, yes, not fusion. While it is not exactly my cuisine of choice I think they do a very nice job. We like the chicken quesadillas fine, but prefer the chicken tostados and the chorizo enchiladas in salsa verde are very good. I've ordered around the specials, too, once liking "Mariscadas al diabla con espaguety;" tiny lobster tail and some shrimps, the red sauce kind of soupy and the spaghetti was kind of fun in its way. We admire both the red and the green salsas here and the service is sweet.
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I think I can safely say that there is nothing in Long Branch that is not to be missed.
If you expand your search to the nearby towns, then we may have a meal or two, but otherwise...
Max's/Windmill - try em both and join the ongoing argument (I prefer Max's) over who has the best hot dog.
Jack's is in West Long Branch, but they definately have the best local chicken wings and their ribs are not bad if you don't have to have your ribs smoked.
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