It's in season no?
If there's no place that sells live softshell in ATL, what are the best places that cook them?
What about Your Dekalb's Farmers' Market in Decatur?
Don't the Ray's Restaurants serve them?
I would try one of the International Markets, either on Buford Highway, or the one on Jimmy Carter by I85, or south on Jonesboro Road, Rt. 54.
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