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looking for an inexpensive/great dinner near Clinton St

n
natalie07030 Apr 4, 2007 06:22 AM

I was planning on going to Frankie's Spuntino...but wanted some other suggestions.

thanks!

  1. financialdistrictresident Aug 27, 2007 06:36 PM

    How close do you need to be to Clinton? I would go to Lavagna and get their prix fixe. They have a fabulous wine list. I also liked Barbone and it can be inexpensive if you get a pasta (chenut pasta with brown butter was delicious). There is a recent thread, you might want to do a search. Pylos is not inexpensive unless you order very carefully. We went there again Saturday night and it is consistently good.

    1. r
      RCC Jul 13, 2007 02:09 PM

      Falai Panneteria along Clinton near Delancey. Plus, it's BYOB if you care about bringing your own bottles.

      1 Reply
      1. re: RCC
        k
        kayonyc Jul 14, 2007 07:07 AM

        I agree wtih you on Falai Panneteria, the only caveat is that it's not as relaxing, service can be inconsistent and gruff. Try the gnocchi, skip the marinated mussels (too rubbery)

      2. m
        mstropicana Jul 13, 2007 02:01 PM

        There is a place called Ronalds on Orchard off of Grand Street. Not bad for a neighborhood place. Everything is fresh & cooked to perfection. Not expensive. They have specials, brick oven pizza, sandwiches and italian dishes

        1. LeahBaila Jul 13, 2007 11:33 AM

          Barrio Chino

          1 Reply
          1. re: LeahBaila
            financialdistrictresident Aug 27, 2007 06:37 PM

            Barrio Chino is only inexpensive if you stay away from the margaritas . . .

          2. k
            kayonyc Apr 4, 2007 11:33 AM

            I'd recommend Alias - esp. for the prix fixe Sunday supper. Falai and Chubo are a bit more expensive but worth it. Don't bother with Schillers, and Clinton street is better for weekend brunch as long as you're willing to wait.

            2 Replies
            1. re: kayonyc
              l
              LKSugarman Jul 12, 2007 08:41 AM

              Don't shortchange Clinton St. for dinner, espacially the nightly specials that are usually fish. The chef de cuisine, Justin Ernsberger honed his expertise with 2 years as sous chef at Aquagrill in Soho. Brunch is always wonderful, but I think dinner at Clinton St. is a great little not-so-secret secret. With lowered lighting, etc., it's a completely different atmosphere.

              And, thankfully, there's finally a new front room manager being brought in my Justin who knows how to take care of guests!

              1. re: LKSugarman
                l
                LES Snob Jul 12, 2007 03:36 PM

                The food at Clinton Street Restaurant is awesome, but definitely in a different category. Clinton Bakery is highly overrated. I find the food at Frankies to be sub-par, though the service is always attentive. Wouldn't really recommend Bondi Road, eating there is the only time I can recall not enjoying oysters - Tides is better but a little pricier. Alias is a good bet if you are looking for an inexpensive meal. I am very leary of Cube 63 since I live upstairs and never see fish being delivered.

            2. l
              Lucia Apr 4, 2007 09:54 AM

              Azul, The Orchard, Tides, Clinton St. Baking Co., Cube 63.

              3 Replies
              1. re: Lucia
                w
                winebitch Apr 4, 2007 11:13 AM

                try frankie's 17 sputino -- 17 clinton.
                GREAT food. very fresh, lovely flavors. nice wine list with plenty of by the glass to choose from.

                1. re: winebitch
                  williej33 Jul 13, 2007 11:28 AM

                  frankie's is great. good food and the service is very friendly and attentive. i like that place a lot (though wish they could have a backyard like the flagship Frankie's in Bklyn)

                  1. re: williej33
                    s
                    SupperClub Aug 27, 2007 05:23 PM

                    Go to frankie's! But go early-- it's small. There's also Falai- get the gnudi!

              2. w
                wingman Apr 4, 2007 09:41 AM

                You could head across Houston street to Ave B (Clinton extended across Houston) and try out Max, Il Baggeto or Supper for great itallian, Bond Rd on Rivington for fantastic fish or Little Giant (although that one is a bit prcier) on Broome.

                1 Reply
                1. re: wingman
                  Bugsey34 Apr 4, 2007 09:46 AM

                  Bondi Road is great and pretty inexpensive. Fresh Australian fish and sides. Delicious drinks, too, they have a varied cocktail list.

                2. r
                  roze Apr 4, 2007 09:07 AM

                  Cube 63 has sushi and is BYOB

                  1. LFeinberg Apr 4, 2007 06:34 AM

                    Freeman's, Schiller's, Clinton St. Baking Company

                    4 Replies
                    1. re: LFeinberg
                      n
                      nokitsch Apr 4, 2007 08:06 AM

                      Clinton St. Baking Co. is soooooooo good! It's one of the very very few comfort American food places that I love. The portions are typically... well, American - so come on an empty stomach.

                      1. re: nokitsch
                        r
                        Regina_George Apr 4, 2007 08:47 AM

                        nokitsch - i disagree about Clinton Street Baking Co. I went there with a group of 8 people and not a single person like their food. the burgers were overcooked, the chicken was dry, my shepard's pie was really oily. Maybe it was an off night

                        1. re: Regina_George
                          n
                          nokitsch Jul 13, 2007 10:25 AM

                          Sorry to hear that. I've recommended it to several people, including our own BigJeff here, and they all found it excellent. Maybe it was a bad night?

                        2. re: nokitsch
                          l
                          LKSugarman Aug 27, 2007 05:17 PM

                          Uh, as enthusiastic as I've been about Clinton St., I won't be back. The chef de cuisine, Justin Ernsberger, has left and the last time there for a late dinner was an utterly awful experience. I put my money on Frankie's or Alias these days.

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