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Mar 31, 2007 10:42 AM

Campbell's soup alternatives?

I like the taste of Campbell's cream of mushroom soup, but almost all of their canned soups leave a strong aftertaste in my mouth that I hate (same with many commercial cookies like Peek Freans). Knorr soup mix is fine. Any body else has the same problem? Would there be another brand of canned soup that will not leave an aftertaste?

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  1. when i still ate canned soup, i preferred progresso to campbell's. they're convenient but i just can't eat them anymore.

    1. Does soup in a box count? Pacific ORganic Foods makes really good soups. I love the creamy tomato for when I want it instantly instead of roasting my own tomatoes. And I like that the boxes have a cap so I can use it over a few days.

      2 Replies
      1. re: alex8alot

        That Pacific Foods tomato soup is great! I get mine at Costco.

        1. re: rmperry

          wow, they sell that at your costco? Must be in the US? I hate Canadian grocery shopping.

      2. That aftertaste may have something to do with the huge amounts of sodium in canned soup. Or the metal can.

        1. I haven't had that problem, but I can second the Pacific Organic Brand.
          I think Imagine Organics makes a Creamy Mushroom.
          Also, if you have a Trader Joe's near check out their tomato soup. Yum...
          You could always make a large batch of Cream Of Mushroom & freeze it.
          (as long as you don't overheat it when reheating)

          1 Reply
          1. re: dbug31

            All the box soups at TJ's are pretty good.

            Campbell's is disgusting -- just look at all the junk in it.

          2. I think Wolfgang Puck makes good soups, especially their chicken tortilla soup.