Best spring rolls? (The food, not the "restaurant".)
Anyone have any suggestions where I can get some of Toronto's Thai-style best vegetarian spring rolls? (I say Thai because I can't have MSG and it's rare that Thai use it.) I'm looking for crisp, flaky exteriors packed with a variety of vegetables, served with a lively, tangy sauce. Preferably not costing a fortune for tiny portions, since my craving dictates that I'm going to have to eat a whole slew of them to satisfy myself.
And please don't say Spring Rolls.