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Mar 19, 2007 07:15 AM

What are your favorite Spring dishes?

Think about morels, ramps, asparagus, peas, etc....

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  1. Cold asparagus in a really good vinigrette sauce..simple but delicious

    1 Reply
    1. re: jinet12

      Love it. I add a little fresh grated orange peel to bring it right over the top.

    2. Asparagus, sauteed with some chorizo, croutons and almonds (its a Jaques Pepin recipe from Fast Food My Way).

      1. Lamb Navarin, with tiny vegetables. Yum.

          1. Anything on the grill/smoker now that it isnt below freezing, and the equiptment isnt covered with snow.

            Last weekend, I smoked some of the best baby back ribs I have ever made, or eaten.

            Spring grilling for me is the tune up for a long summer of grilling/smoking alot of meat on the grill/smoker