HOME > Chowhound > Florida >
What's your latest food quest? Get great advice

Calle Ocho Festival

netmover Mar 11, 2007 06:35 PM

best eats by far at this million + person block party is the Paella at Casa Juancho. Don't waste time with people who don't know what they're doing...always go to the tried and tested $10 a plate Paella at Casa Juancho's. There is no substitute for this ordinarily $29 per person dish with a 2 person minimum..it is phenomenal...as is the Calle Ocho! Hope you all made it?

Ciao - Hounds

  1. netmover Mar 16, 2007 08:27 PM

    I suppose it's that time to make my decade long appearence! I have been wondering if it still existed, now that there is confirmation and the dine time is down to 2 hours I have resolved to go...

    What else is good on Calle Ocho?

    Where'd Best Time Wines go? How's Casa Panza? Their Paella at the festival looked dreadful! Has El Rey de las Fritas finally opened in their new digs? I'd still have to say Casa Juancho is by far the best restaurant on Calle Ocho bar none! My questions is, besides Hy Vong, Versailles and El Rey de las Fritas, what else is worthy of our dough?

    1 Reply
    1. re: netmover
      crach Mar 25, 2007 05:40 PM


    2. Frodnesor Mar 16, 2007 07:01 PM

      Didn't have occasion to visit.

      1. netmover Mar 16, 2007 04:40 PM

        is the bathroom still out back thru the kitchen?

        1. Frodnesor Mar 12, 2007 08:45 PM

          We resolved to go back at least once more within the decade.

          1. netmover Mar 12, 2007 08:03 PM

            so then it won't be another ten years before you go back again?

            1. Frodnesor Mar 12, 2007 01:45 PM

              It was a funny night. We were going to go back to Johnny V @ the Astor for a second try and the Washington Ave. traffic was just brutal even at only 7pm. Literally took more than half an hour to get from 16th to 10th. We gave up on the beach and started heading west, kicked around a few Gables places, then decided - since we'd now grown accustomed to waiting while on the road - to do Hy Vong, which we've also not done for probably 10 years.

              And yes, I remember the incredible wait, when it seemed like it was just the owner and 1 other person working both the kitchen and the tables. The funniest thing about it was that it was like an exercise in self-discipline and control, because the owner is just completely unflappable and unapologetic. Just prepare yourself for a long wait, don't go too hungry, and make sure you're with people who can carry on an interesting conversation for a while.

              It has actually improved on that front quite a bit. There were at least 2 other people also working the tables. We waited about half an hour to get a table - about 10 of which we spent staring through the window as someone's credit card sat on the table not getting picked up (hasn't improved THAT much). But the food actually came out reasonably quickly once we ordered.

              We had cha gio (spring rolls) which were delightful, shatteringly crispy; banh cuon (pork rolling cakes), very tasty pork wrapped in rice flour pasta; pumpkin curry soup (very yummy); cellophane noodles w/ chicken and shrimp (yummy); and cari ga (curried chicken w/ sweet potato), which was a bit of a disappointment, sauce more on the stewed chicken side and not enough curry flavor. We ran out of room (or perhaps time) for the great brownie sundae.

              I don't think it was much more than 2 hours (w/o dessert)!

              1. netmover Mar 12, 2007 12:20 PM

                How was Hy Vong? It's been about ten years since I've been! Still slow as ever? It used to take 3 hours for an app and an entree?

                1 Reply
                1. re: netmover
                  crach Mar 12, 2007 02:00 PM


                2. Frodnesor Mar 12, 2007 06:59 AM

                  Didn't do the festival, but nearly ended up at Casa Juancho this weekend. Very underrated place. (We did Hy Vong instead for the first time in years).

                  Show Hidden Posts