I am avid butterscotch dessert maker, but I am getting tired of having to buy butterscotch morsels and candy.
I have found good recipes for makng butterscotch candy, but can't seem to find any recipes on how to make butterscotch morsels.
Does anyone have any recipes for it or where I could find a recipe.
It seems to me that this is an industrially processed product and not just something that started out as a homemade product that a company learned how to manufacture.
re: Kitchen Queen
take your favorite vanilla ice cream recipe. omit the vanilla bean. Reduce the sugar amount by 1/2-1 cup. Replace 2/3 of the reduced amount of sugar with brown sugar. Take your liquids, the brown sugar, some vanilla extract...maybe a bit of scotch for a kick & bring to a simmer. Take the other 1/3 amount of granulated sugar bring to a caramel stage. Add maybe 2-3 oz of unsalted butter to the caramel. Whisk into hot cream mixture. Temper into your yolks..etc etc. You have butterscotch ice cream.
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Butterscotch syrup is so easy - why not start from there for flavor? Great on ice cream!
I have made this version and it's delightful -
And this is the butterscotch pudding recipe served at Mozza - that has taken LA by storm :)