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death & co...temporarily closed?

h
hotsaucer Mar 8, 2007 12:28 PM

anyone know if its open again, tried calling...no answer or machine msg.

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  1. D...DF RE: hotsaucer Mar 9, 2007 11:08 PM

    Their liquor license renewal was denied. Not lookin good...

    http://eater.com/archives/2007/03/dry...

    1. gina RE: hotsaucer Mar 9, 2007 11:51 PM

      Did they really serve food?

      1 Reply
      1. re: gina
        D...DF RE: gina Mar 10, 2007 11:50 AM

        They served passable hors d'oeuvres.

      2. k
        katieheffs RE: hotsaucer Mar 10, 2007 08:27 AM

        you can always try calling the bourgeois pig... same owners...they'd probably have more info

        1. fafner RE: hotsaucer Mar 10, 2007 09:22 PM

          Food was 40% of their earnings as they stated in the community board meeting. I actually had the food there a few times. All the food was made to be bite size, like the spoons of mac and cheese, etc.

          Last I heard they were going to be re-opening in a week or two. (this was last week)

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