<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>377365</id>
  <title>Colorado Kitchen On Sundays?</title>
  <published_at>Sun Mar 04 16:55:43 -0800 2007</published_at>
  <post_count>2</post_count>
  <board>
    <id>14</id>
    <name>Washington DC &amp; Baltimore Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>2351815</id>
        <content>I remember reading somewhere that CK offers a different menu on Sunday nights.  Anyone have any information on it? Anyone been? </content>
        <published_at>Sun Mar 04 16:55:43 -0800 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>64213</id>
          <name>pineapplebeetburger</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>2352222</id>
      <content>As I understand it, it's usually based on what Chef Clark has left over at the end of the week -- four or five entrees (some of which are on the regular menu) plus the burger.  Prices a bit lower than during the week, IIRC.  </content>
      <published_at>Sun Mar 04 19:56:36 -0800 2007</published_at>
      <parent_id>2351815</parent_id>
      <user>
        <id>11767</id>
        <name>MartyL</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2353142</id>
      <content>I think the other thing to remember is that if they sell out of food, the close on Sunday night.  So, I would definitely call ahead if you're planning on going on Sunday night (like during brunch service or something) to be sure they'll be open.</content>
      <published_at>Mon Mar 05 08:06:30 -0800 2007</published_at>
      <parent_id>2351815</parent_id>
      <user>
        <id>11607</id>
        <name>Smokey</name>
      </user>
    </post>
  </posts>
</topic>
