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I like Siam Chan (just south of Santa Monica Blvd. on Colby, next to the 20/20 Video) and get delivery from them. I like their mee krob, yellow curry, and their spicy wide noodles with beef is fairly hot.
But I am a new convert and huge fan of Thai Boom (north side of Venice at Midvale, between Sepulveda and Overland). I told the waitress I liked spicy when looking over the lunch specials and ordered the yellow curry there. It came out with some small beads of red chili oil on top and lots of shreds of hot green Thai chilis. It was delicious, very hot, and had that nose-running forehead-sweating hot-loving thing going for me -- yummm!
El Super Taco (in the old Mama Voula's space on Santa Monica Blvd. a couple of doors away from Monte Alban) has an orangeish habanero salsa on their salsa bar labelled "very hot." I've found that a few drops mixed in with their regular salsa roja kicks it up a tasty notch.
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re: Burger Boy
I agree re Hogan's Heros' chili. I can stand spicy at a pretty high level-that stuff is beyond. We sampled a little cup of it after being warned by the counter guy. My girlfriend had to run next door to the convenience store to get some milk after just a little sample spoonful (she is Mexican) and although I finished it, it was pretty uncomfortable and kept burning. There must be pure chili oil in the stuff-it is like rocket fuel. That beat by far a green curry I had in Thailand in 1993 in Koh Samui at a little beach side market that had my nose running, eyes watering, and begging that they hurry up on my coconut shake . . .
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What Indian or Thai places has your brother tried on the westside for bringing the heat? I know that Akbar's on Wilshire near 26th in Santa Monica has a 1 to 5 (the higher the number the hotter the dish) rating system for their dishes. Also if you can convince them over at Siam Chan in West L.A. that they can't make the food hot enough for you then I am sure they will be glad to rise up to the challenge and permanently scald your brothers taste buds with 3rd degree burns.
Siam Chan
(310) 444-4981
1611 Colby Ave
West Los Angeles, CA 90025
Cross Street:Santa Monica Blvd.›9 Replies-
re: tony michaels
I must concur with this. Akbar has by far the spiciest dish I have EVER eaten in Los Angeles. It was called "Green Pepper Lamb", and the gravy, as it were (or curry if you prefer), had no discernible telltale chile flakes or other such hallmarks of chilis whatsoever. But damn! I am a chilihead, but it kicked my butt...in a good way!
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re: bizzle
Yes! Akbar was the first thing to come to mind when I read the OP's post and for some incredibly spicy lamb dish I had there also! I think it wasn't even a 5, but went from a slow mellow burn to complete numbing of the mouth. Very tasty though, along with some not so spicy stuff to tame it down.
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re: TracyS
Agree - Akbar in the Marina and Santa Monica will make it SUPER spicy - it's really incredible. My favorite are the vindaloo - 5+ and the prawns madras at a 5+. Seriously - it will be spicy. It is sooooooooooooooooooooooo good. I absolutely love this place!
Also - the garbanzo "appetizer" dip that they serve is very spicy - but i don't know what it's called.
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re: omotosando
It's not bad but it is tough to find really good Thai food around here. If you go I would suggest the yellow curry and some of the big soups to share. We have just tried, (via a post on CH of course) Thai Boom in Culver City and it seemed like a pretty good and authentic (given it's location in Southern Calif. take that word for what it's worth) Thai place.
Thai Boom
10863 Venice Blvd
Los Angeles, CA 90034
(310) 842-8291 -
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