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Steak Tartare?
The Grill on the Alley in Beverly Hills
http://www.thegrill.com/ -
I've had it at the Riviera at the Fireside restaurant in Westminster, off the 405 at Springdale. It's very good there, and the waiters (these old guys in tuxedoes) make it right in front of you at the table and serve it on Rye toast points.




