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cous_cous Feb 20, 2007 07:50 PM

I'm looking for a good chinese (cantonese) restaurant that serves goeduck, besides Koi Palace. I'd prefer to have it cooked rather than eating it sashimi style. Anywhere in the bay area. Thanks.

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  1. k
    kc72 RE: cous_cous Feb 20, 2007 07:53 PM

    Haven;t been in awhile, but I've seen them in the tanks at Asia Pearl in the Pacific East Mall in Richmond.

    1. wilafur RE: cous_cous Feb 20, 2007 07:57 PM

      geoduck =)

      1. c
        cous_cous RE: cous_cous Feb 20, 2007 08:06 PM

        thank you, how embarrassing.

        1 Reply
        1. re: cous_cous
          Gary Soup RE: cous_cous Feb 20, 2007 08:38 PM

          Don't feel bad. It's pronounced "gooey duck" in any event, so your spelling makes more sense than the "correct" spelling, which was probably a bad transcription of the Indian name, something like "gueduq"

        2. s
          SteveG RE: cous_cous Feb 20, 2007 08:07 PM

          I've seen it sporadically in the tank at Ocean on Clement St. at around 8

          1. Gary Soup RE: cous_cous Feb 20, 2007 08:30 PM

            If you are lucky enough to get hot pot at Koi (it seems that they kind of sort of offer it) you'll probably get geoduck to cook yourself; at least it always came with the hot pot at Willie Ng's previous establishment.

            1. d
              Dog Lover RE: cous_cous Feb 20, 2007 08:30 PM

              Hong Kong Flower Lounge in Millbrae and Mayflower on Geary and 22nd(??)

              1. b
                BillSF RE: cous_cous Feb 20, 2007 10:49 PM

                Try South Sea Village on 15th and Irving. You can order the geoduck cooked two ways. The meat inside the shell is used to make a soup, while the siphon or trunk can be stir fried with garlic and chives or quickly blanched and served with a soy based dipping sauce.

                1. b
                  badbatzmaru RE: cous_cous Feb 21, 2007 06:16 AM

                  Bay Fung Tong Seafood Tea House serves it at around $20.00 per pound. You can specify how you want it made. The normally will do it 2 ways for you, deep friend and sashimi.Or just have it mixed with some snap peas...

                  Of course, fresh from the tank. I've seen it 3 out of 4 times I been there. Call ahead to see if they have it.

                  Per google, 327 Balboa St
                  San Francisco, CA 94118
                  (415) 221-8498
                  Rated 5.0 out of 5.0 16 reviews

                  1. i
                    Ian F RE: cous_cous Feb 21, 2007 09:20 AM

                    Its on the menu at Tin's Tea House in Walnut Creek.

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