Where to find Boudin Blanc? (San Diego)

[Josh]

Any ideas on where I might find these for sale? Haven't seen them ever at Whole Foods, tried Jonathan's La Jolla. No dice.

Any suggestions would be greatly appreciated. Thanks!

[Alice Q]

Might also try Bristol Farms, Siesels or Iowa Meat Farms - if they don't have it they can probably order it. Is Sausage King still open? I doubt they would have it though, since it's French and they are German-focused. I haven't been there in a while either.

The Linkery might make you some though!

[Josh]

I should have been more clear. I didn't realize there was a Cajun version of this sausage. I'm referring to the French boudin blanc - a white sausage made w/ chicken, pork, veal, milk, and cognac.

[honkman]

You might write the guys from the Linkery an email. They should have a good idea were to find the boudin blanc.

[phee]

I'm not sure if it's still there, but there used to be a Mardi Gras Cafe & Market on Midway and Rosecrans that carried them.