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Indian Chinese in LA

We've just moved to the LA area and are wondering if anyone knows where we can find Chinese food made the Indian style (Chilli Chicken, Manchurian, Hakka Noodles, etc.)

Thoughts? Experiences?

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  1. At the Farmer's Market at Fairfax and Third there is a Singaporian / Malaysian restaurant called The Bannan Leaf you might want to try out.

    7 Replies
    1. re: markethej

      markethej,
      Thanks for the advice. We went and ate at the Banana Leaf a couple of days ago. Even though it wasn't what we were looking for, it was awesome. I would definitely recommend this place to anyone who can handle a little spice in the food ;-)

      1. re: vthakur

        Tangra Bistro in Artesia. The owner is Chinese from Calcutta - apparently speaks Bangla :). His food is classic Indian Chinese - Hakka noodles, chili chicken, chiken manchurian, the works.

        1. re: anthead

          I went to Tangra once and the grub was pretty good but I recall reading here that they have closed. Give a call before going!

          TANGRA BISTRO
          11305 183RD ST.
          CERRITOS CA, 90703
          (562) 865-6109

          1. re: sel

            That's such a pity! Too bad, because that was as good as it got as far as Indo-Chinese is concerned in LA.

            1. re: anthead

              Tangra Bistro closed a while ago, but Royal Cuisine of India specializes in Indo-Chinese. They have the usual fare which is quite good, however a note of caution would be to go for dinner/a la carte instead of the lunch buffet, as I found the a la carte significantly better than their buffet (which is usually the case in most Indian restaurants, if not always).

              They also have pretty good "Frankies" (found as far as I know in Western India, and Bombay in particular). Also, they are open to suggestions about increasing/decreasing the spice-level.

              Royal Cuisine of India
              11454 South St
              Cerritos, CA 90703

              1. re: losfelizhound

                Losfelizhound, would you know if their regular chefs who cook the Indian food also make the Indo-Chinese stuff, or do they have a special chef to make the Indo-Chinese food? Tangra Bistro was special because the entire restaurant was devoted to Indo-Chinese and the chef was Chinese from Tangra, Calcutta.

                1. re: anthead

                  I don't know about this - but the food sure does come close to the hundreds of food-stalls in Bombay which operate without any licenses from the authorities. So don't know if they plucked into that talent pool.

    2. Is Bombay Bite still open in Westwood? (The website is still up, anyway. http://www.bombaybite.com/default.asp ) They have some Indian-Chinese items on the menu, and promoted these when they first opened. Perhaps due to lukewarm reviews here, I have never gotten around to trying this place myself, but I keep meaning to do so - - has anyone been recently?

      2 Replies
      1. re: PayOrPlay

        I have not been but my best friend who was born and raised in India was dragged there by his co-workers at UCLA and he told me that the food was awful, Americanized and he hopes to never return!

        1. re: PayOrPlay

          just had veggie manchrian there
          I loved it!

          must try once

        2. vthakur,
          I have not come across any place in Los Angeles that serves good indian Chinese food. if you are looking for indian street vendor food try the "Dabeli" a Pune favourite you can get it at Rasraj in Artesia.

          1. I'm off to the Royal Cuisine of India in Cerritos today. Will post the experience in the next few hours... Cheers

            1. So we made a trip to Royal Cuisine of India in Cerritos during the lunch buffet on Sunday and it was awesome. I would definitely recommend it to someone who wants to get some desi-chinese. The next time we're down there we're going to try ordering off the menu to see if that is better than the buffet. Thanks to all who contributed with their experiences. Add more locations for Indian-Chinese if you know of any.
              Cheers
              - vthakur