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Feb 12, 2007 11:33 AM

The Best Gluten Free Restaurants in DC and the DC Area

I was wondering if anyone could suggest restaurants in Washington, DC that have gluten free menus, hopefully not a chain restaurants.

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    1. My sister has celiac -- and when she visits us in DC she loves going out for Ethiopian -- just have to ask upfront that the injera is made exclusively out of tef.

      Etete and Dukem both fit the bill. Zed's (if I recall correctly) admitted that there was some wheat flour in theirs.