India Quality - It Never Fails (awesome vindaloo!)
Had another in a string of terrific meals at India Quality last night. Ordered takeout for the S.O and me...we were both feeling a bit congested, so we thought a really spicy dinner would be nice. We ordered a Rogan Josh, medium, and forewent our usual Chicken Madras for a Chicken Vindaloo, which I requested extra extra spicy. Along with that we got some raita (for cooling off!), and a mint pratha.
The vindaloo was outrageously spicy...like, almost hell night caliber, but jusssssssst mild enough to allow for comfortable, slow eating, with bread+raita breaks to cool down. The rogan josh, as always, was a rich, creamy indulgence, great for eating under a nice bed of basmati rice to soak everything up. I really like the pratha breads at India Quality, and the mint variety just goes so well with the cool raita. In all, the meal came to around $29. A great endorphine rush, and without the stomach problems that usually follow the raw-habenero eating at ECG hell night!
India Quality is, as far as I'm concerned, one of Boston's indispensible restaurants. There are plenty of Indian places, some even, perphaps, where the food is as good, but none match IQ for that combination of quality, taste, heat, value, and location (right outside the kenmore T stop). Even the dine-in service is very friendly and efficient.
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While I enjoy India Quality for its spice and convenience to BU's campus, it doesn't compare to Grain and Salt in Allston. http://www.grainnsalt.com/
Perhaps a bit off the beaten track, but well worth it.
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re: fenian
nevermind, i ordered delivery from india quality. i agree with everyone that india quality is excellent. their chicken tikka appetizer was perfect. great tandoori flavor, delicious spicing, cooked to juiciness. the colorful basmati rice was probably the best complementary indian rice i've had in boston. i ordered shrimp vindaloo indian hot, and it was quite hot, which i appreciated. this too was good, but i would have prefered it with more vinegar, like the version at kebab factory. the shrimp were good quality.
even the onion and mint chutneys were excellent. usually these are a dime a dozen, but i liked the versions at india quality because the spicing was toned down and refined, which gave them a refreshing quality.
i think boston has many excellent indian restaurants and india quality is one more.
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Speaking of India Quality, I just stumbled across the information that the new Indian restaurant on Brighton Ave. in Allston, Punjab Palace, is a sister operation. We don't dine in the Kenmore Square area often, so haven't had a lot of experience there, but we did have an excellent meal or two at IQ a few years back. So I'm thinking we really should get up the street to try out this new place!
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Agree about India Quality. I've never had the vindaloo, but the Chicken Tikka Masala and Chana Sagwala are awesome. Invariably when we eat there we say we should try something else, but we need to get our CTM and CS fix. What I like best is that the food is not just hot, but is wonderfully spiced and flavorful. Intense fresh flavors. And I wish they would bottle and sell the onion chutney.
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India Quality's vindaloo is wonderful. It's the only Indian restaurant around here that makes it properly spicy without repeated pleading to the waiter.
I included IQ in the "never had a bad meal" and "most consistent restaurant" threads lately. I like it that much.
As tamerlanenj said, it's one of Boston's indispensible restaurants.
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