It was frozen for about 6 months.
It is a bone in turkey breast.
The turkey breast was fully defrosted Saturday night and I would like to cook it tonight (Monday) but I a bit concerned.
It is fine. Go get it roasting.
How to Cook Heritage Turkey and Grass-Fed Beef for the Holidays
How soon can you roast the turkey?
Herb butter under skin of turkey AFTER brining.
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