Pimientos de padron??
My brother and his wife, who lived in Galicia for several years, fell in love with pimientos de padron. Does anyone know where they could get them in or near Madison, Wisconsin where they now live? Either a restaurant or fresh peppers to prepare at home would be good.
The only place I know where to get them is in Cali. Here is a link:
He starts out the seed growing in the early season in Flordia, then sends them back to Palo Alto to finish the growing season. If that does work I know Solera gets them from him in mid summer time and you might convince them to sell you some out the back door.