-
The Oceanair Seafood Room is the best raw bar in the entire city. There are 2 or 3 others across the nation (hardly a chain). Oyster Happy Hour means all oysters on the half shell are 1/2 off. There will usually be at least a dozen varieties to choose from, shucked right at the raw bar, served on pans of ice with fresh shredded horseradish (not a creamy preperation), homemade mignonette, and lots of fresh lemon.
›1 Reply -
-
-
on my first visit to the brooklyn, there was a small problem which the management handled by offering me a voucher for a free meal - some time later, when i used the voucher, there was, sadly, yet another (different) problem but this time i was told - by on onsite partner, no less! - to get out and not come back - a dictum with which i have been happy to comply
-
-
Although a bit touristy, I am fairly partial to Elliott's Oyster House (Pier 56) as it is a consistent, quick and friendly place to go. The staff are also very well informed considering the variety of oysters they offer.
I've also heard good things about the ceviche and poke being served at Seastar in Bellevue, but I've never been: http://www.seastarrestaurant.com/
›1 Reply

