What are your C'Hound travel essentials?
I am not talking the drive to resort condo but FLYING and packing light!
sharp travel knife (in checked luggage or course)
coffee filters (I use french press at home, but that and coffee grinder do not travel well!) so when I buy ground coffee on location (ie Kona!) I can make my own.
a baggie of universal seasoning (sea salt, pepper, herbs) if I am staying in a place with a grill-ie tropical place.
a few high quality paper plates
silverware place setting for 2.
I buy local hot sauce on site
might have missed something, what are yours? and I am talking packing light.
I usually bring my percolator and some good coffee if I'm staying in a hotel. If the hotel room has one of those little coffee makers, the coffee is usually vile; and sometimes they don't have one at all. I lived in Portland long enough to become a certified coffee snob--before that canned Folgers or Cain's Hotel & Restaurant Blend was quite adequate, but no more.