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Federazione Italiana Cuochi "diploma di merito"

orangewasabi Jan 25, 2007 03:22 PM

What's this designation all about? what does it mean?

  1. orangewasabi Jan 29, 2007 08:44 AM

    thank you -- is it rare? meaningful?

    I saw it at Chez Enzo in Paris, where the food was terrific. If it's any indication of quality, I will track down all the chefs who have received it.

    1. c
      Campania Jan 29, 2007 08:05 AM

      It is like, "Honorable Mention" from the Italian Chef's Federation.

      2 Replies
      1. re: Campania
        g
        Givo Apr 3, 2007 05:18 AM

        I recently dined in an Italian Restaurant and noticed This ' Diploma Di Merito' sitting proud in the restaurant. Can you please explain to me what significance this holds for the chef and or property when they get this Award/Diploma. Is there some prestiege surrounding this diploma as the restaurant I dine at was one of the most respected in Brisbane, Australia. There must be some form of distinction to even be awarded this? I was reading a bio of a chef working in America and they made a big song and dance about this fact.

        1. re: Campania
          b
          bropaul Apr 3, 2007 04:02 PM

          There's a member in another board I'm on. I'll ask him how they decide who gets the award.

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