Looking for Best Italian Fine Dining in Toronto
Which is the best restaurant with the best wine list?
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Sotto Sotto was amazing. It's a crowded little place in the basement. The tables are really close together and it seems to thrive on the hype that a lot of celebrities have eaten there. The food was good.
I'd also recommend Queen's Pasta in the Bloor West Village. Its clientele is a little less obnoxious. A lot of Italians seem to frequent it. The shrimp anti-pasto appetizer was the star of the meal, although the pasta itself was still absolutely fantastic.
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re: chrisco
I had the worst, most insulting service I've EVER had while at Sotto Sotto. The waiter was so concerned about one table of minor celebs, that he treated all his other tables like dirt. The manager just stood with his back to the restaurant and couldn't care less about what was going on. Even a call to them the next day was met with total indifference. As such, I wouldn't send my worst enemy there. Unless you are a celeb, just stay clear of this place. Go to Zucca for better food and truly warm and inviting service.
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I haven't been there in a few years, but I had a few nice meals at La Vecchia at Yonge n' Egg. Kinda upscale but not overly so. Wine list had a few decent picks from Tuscany.
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I second Giancarlo's. Great food, though there's a load of 'tude there. You'll have a great meal, but will leave thinking the entire wait staff is convinced you're a cultural troglodyte.
I liked - but didn't love - Coppo's. Good food, not great, and kind of bland decor - not really an *experience*.
Via Allegro is very much in the vein of the U.S. plaza restaurant - loads of decor trying to imitate atmosphere, but ultimately not succeeding. But they have very good food and an almost ridiculously extensive menu. I'm more into the intimate neighbourhood joint kind-of-thing myself.
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In my opinion, if you want a slightly busier place (but still good atmosphere), Via Allegro is your best bet in terms of food. They are also a top place to go for wine. The entire place is surrounded by bottles and Wendy really knows her stuff.
In you want a smaller and more intimate atmosphere, then Il Mulino is excellent. Again, great wine selection.
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Allow me to add Coppi, on Yonge St. north of Lawrence, a long-time neighborhood favorite that's worth traveling across town for. Everything is wonderfully done - I'm particularly partial to the spaghetti puttanesca (the most authentic puttanesca sauce that I've tasted in Toronto) - but other dishes are just as accomplished. Interesting appetizers, sophisticated entrees, wine list a little pricier than I'd prefer, but nonetheless it's all worth it. Owner Fausto is usually on hand to make sure everything runs smoothly. A nice extra: tables are extra large and well spaced, giving you a pleasant sense of privacy - something you don't often get in many joints nowadays.
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re: juno
Ten years ago, Coppi was outstanding. In those days it was my go-to place for Italian... but then it seemed to go down a little for my taste. I've been back a few times since and have enjoyed it for sure, but it still does not seem what it used to be.
Fausto is amazing and always interested and concerned for your good dining experience. I miss the rigatoni with pesto and potato (I think there's a variant of that dish still on the menu, but it's not as good now). As well, the complimentary rosemary bread which was "bottomless" is no longer. A different bread is served.
Tiramisu: 10/10 (I think that's still the case)
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Other recommendations I have received are:
Terroni
Bravi
Biaggio
Bellini
Sotto Sotto
La BruscettaAny comments on these?
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re: indiegirl2
Zucca is my favourite. The service and the food are always impeccable year after year. You can check out their menu and wine list online.
http://www.zuccatrattoria.com/I've been to Via Allegro 3 times, and I fail to see the hype. It is always way too loud and the food, while expensive and pretty to look at, just leaves me flat. The last time I was there we had to lean in and yell to hear each other so we ended up saying little(a bit of blessing since we took my mother-in-law), and it was only 6:30.
Sotto Sotto is on my permanent "never again" list after a night very horrible and insulting service. Unless you are famous enough to get fawned over, don't bother.
Camerini's on Mount Pleasant, south of Eg, is sometimes good. it used to be great. I'm not sure what the latest is on this place, but maybe others have more recent experience.
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re: dinin and dishin
It's really tough to beat Zucca. I usually order what may be the most simple (and IMO tastiest) item on the menu: ciriole al pomodoro piccante (freshly made daily on premises thick noodles with tomato fillets, basil, fresh peperoncino and olive oil). If hungry, tell them you want a portion-and-a-half (not on the menu, but they'll gladly do that). Regular portion is a mere $13!!
Of all the Italian restos I've been to in Toronto, Zucca is by far my fave.
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