advertisement
For Those Who Live to Eat

Wine

Discuss tasting notes, wine pairings and other aspects of wine

Results will be limited to the last year and sorted newest first.

moscatel

This is uncharted territory for me. I'm going to serve it at the end of a meal with a Valencia orange tart (with a homemade orange-earl grey jam as one of the ingredients, caramelized slices of orange on top) and earl grey ice cream. Here are my options:

NV Lustau Moscatel, Emilin
2000 Moscatel, J.P. Moscatel, Setubal
2005 Ochoa Moscatel
2004 Ordonez & Co, Jorge Moscatel, Seleccion Especial
2004 Ordonez & Co, Jorge Moscatel, Victoria/ Malaga
La Cosecha Moscatel nv

Does anyone know anything about any of these? Would something else make better sense? I'd like to stay with something Spanish, please.

    10 Replies so Far

    1. Miolo Wines Brazil....Terranova Muscat is an aromatic white wine, produced in Vale do São Francisco from Muscat grapes. Light structure , it should be consumed young for a better appreciation of its characteristics Color: it has a light pale yellow color, brilliant and with lightly greenish tints.
      Aroma: lively , delicate and medium intensity. Aromas of white fruits such as pears and floral aromas (roses) are its characteristic.
      Taste: a light body, roundness, low acidity and a floral taste. Some lingering in the mouth and a smooth, lightly fruity finish.

        1. The Lustau "Emilin" Moscatel is very rich, full-bodied, sweet, and almost "thick" in terms of body/weight. The Setubal is very flavorful, still sweet, but not as heavy on the palate.

            1. Parker seems to have both Ordoñez in high regard:

              2004 Jorge Ordonez S L Victoria
              94 points
              Jorge Ordonez S L
              Malaga, Andalucia, Spain
              Sweet White Dessert Wine
              $44
              Wine Advocate #166 (Aug 2006)

              A stunning offering, the 2004 Victoria came in at 12% alcohol with 260 grams of residual sugar per liter. This Trockenbeerenauslese-like effort tastes like tangerine/orange marmalade mixed with molasses. Great acidity gives the wine a refreshing taste as well as a tremendously uplifted, captivating perfume.

              —Robert Parker

              2004 Jorge Ordonez S L Seleccion Especial
              90 points
              Jorge Ordonez S L
              Malaga, Andalucia, Spain
              Sweet White Dessert Wine
              $20
              Wine Advocate #166 (Aug 2006)

              The Beerenauslese-styled 2004 Seleccion Especial is an elegant, ripe effort boasting heady marmalade, toffee, caramel, and honeyed, rich fruit characteristics.

              Copyright © The Wine Advocate, Inc.
              Posted with permission of eRobertParker.com

                1. re: RicRios

                  Just to follow up, we had the 2004 Ordonez & Co, Jorge Moscatel, Seleccion Especial. It was great and only about $16 (350ml).

                  • How about some Par, Vino de Naranja from Huelva?

                      1. re: nimzo

                        Can you say more about it?

                          1. re: nimzo

                            Is that a moscatel?

                            Great stuff, but I haven't found a supplier in the U.S. Only got to taste it because a friend brought back a bottle.

                            http://www.delinostrum.com/web/defaul...

                            • you can't go wrong with the Emilin.

                                1. The Ochoa Moscatel is a classic in the making. Touring the Ocha wineries in Spain leaves the visitor with a stunning impression of their concern for quality. The 2005 Ochoa Moscatel is sweet, yet does not leave a residual chemical like taste, as is a major reason moscatel wines have not further caught on. I personally was so impressed with this wine that I have bought two cases for my personal collection, and truly enjoy a glass with dessert. Please tell me if my reply was useful in anyway, jose.torres@usma.edu

                                    1. Pour les fêtes j ai trouvé une petite adresse mais c est de l or. Je suis expatrié a Barcelone et la bas c est la croix et la baniere pour trouver de bon produits français, le champagne est remplacé par leur cava imbuvable et le foie gras n existe que si on le cherche très bien. Mais j ai enfin trouvé la perle! Jean-Claude PICHOT, il monte une petite entreprise, il est très bavard mais vraiment gentil et surtout ses produits sont de qualités, je fais un peu sa pub mais c est parce que je voudrais pas que les derniers petits vendeurs de produits typique et totalement artisanaux ne disparaissent!! je vous donne l adresse de son site allez y jeter un coup d oeil si vous etes sur barcelone !

                                      http://www.lamarmande.com

                                        « Back to the Wine Board

                                        About/Contact CHOW | Site Map | Newsletters | Mobile | Tags | Feedback | Site Talk | Chowhound : Guidelines : Manifesto : FAQ

                                        Popular on CBS sites: College Signing Day | March Madness | TV | iPhone | Cell Phones | Video Game Reviews | Free Music

                                        About CBS Interactive | Jobs | Advertise

                                        © 2010 CBS Interactive Inc. All rights reserved. | Privacy Policy (UPDATED) | Terms of Use

                                        X

                                        Let's get cooking!

                                        Join CHOW | Forgot your password?
                                        X

                                        Let's get started!

                                        Get Newsletters from us! (click to view options)

                                        Choose Newsletters

                                        Click on a Newsletter title to see its most recent example
                                        THE DIGEST - Weekly regional and topical roundups of the
                                        best of Chowhound
                                        Username is public and once confirmed, is unchangeable. By clicking the SIGN UP button, you agree to Chow's terms of use and have read and understand our privacy policy.