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I think Mollie Katzan's Moroccan Orange Salad would be nice if you want a salad. It's refreshing and good with anything spicy. You don't need much else for your dinner, maybe small dishs of nice olives and feta.
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How about a salad of arugula (or other assertive greens), mint, olives and oranges? And a Moroccan carrot salad - basically a cooked carrot dish served room temp.
There is a pretty good selection of Moroccan recipes on Epicurious, believe it or not. Search "moroccan".
A nice selection of fresh fruits would be good for dessert. You could do something phyllo-ish also.
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