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Great Pasta Dishes in NYC

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Where can I get great pasta dishes? Are there any places that make there own fresh pasta?

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  1. I love the clam pasta at Setto Mezzo!

    1. The Ricotta Gnocchi with Sausage and Fennel at Lupa.

      1. Oh Gnocchi with honey braised short ribs and the open ravioli stuffed with butternut squash in a sage and butter sauce at Apizz are UNBELIEVABLE. Literally.

        1. most of the pastas in lupa are good...but, my long time favorite is there bucatini amatraciana...just simply delish.

          1. 2 underrated places for comfy, non-fancy meals:

            Il Corallo Trattoria on Prince St., SOHO.
            The dish: Fettucine Pescatore

            La Vela on Amsterdam, UWS.
            The dish: Orchiette with broccoli rabe and sausage (my favorite) or the mushroom ravioli

            1. Felidia's and Vittorio Cucina are my favorites for fresh pasta.

              1. At Via Emilia, just about all the pasta dishes are made with homemade pasta made by the chef/owner. The lasagna is seriously delicious, and the other pastas are not too shabby either.

                http://www.viaemilianyc.net