It's an endless search...
The mole at Maz Mescal on 86th and 2nd is pretty good... can't say it is the best in Manhattan though.
I love Noche Mexicana, 101 and Amsterdam.
I actually really like the mole at Barrio Chino on the LES.
Haven't tried it yet, but Carlos L. The executive chef from Les Halles and a native of Puebla told me bario chino is awesome. He is convinced they are bringing the mole from Puebla
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise