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I like Marseille. However my absolute favorite brunch is at Ouest on the Upper West Side. $25 gets you two courses AND a basket of pastries (including mini muffins stuffed with molten bananas) AND coffe or tea. Egg was poached as well as they poach'em. The first time my main course was a breaded fried poached egg over duck carpaccio, prefaced by granola in sweet cream. The second time was an ethereal egg roulade filled with this and that and hollandaised, prefaced by a well composed salad.
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Bar Americain -- absolutely avoid! I do like Marseille.
Another great spot for brunch is West Bank Cafe. Delicious food. Friendly, efficient service. Attractive, comfortable ambiance.
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