<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>357240</id>
  <title>where is the best fish and chips in Toronto/GTA??</title>
  <published_at>Fri Jan 05 14:47:12 -0800 2007</published_at>
  <post_count>177</post_count>
  <board>
    <id>23</id>
    <name>Ontario (including Toronto)</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>2155784</id>
        <content>Anyone know?

I tried the following:

Chippys: nasty
St Andrews: disappointing
High Street: mediocre

I would be grateful for further advice.</content>
        <published_at>Fri Jan 05 14:47:12 -0800 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>61914</id>
          <name>macatac</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>2155873</id>
      <content>http://www.chowhound.com/topics/326399</content>
      <published_at>Fri Jan 05 15:12:52 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>21381</id>
        <name>Cereal Killer</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2225465</id>
      <content>The posting you linked to was started by me. 

I still stand by Relibale (Queen E., just west of Carlaw). Great fish, fresh fish, nice options on types of fish, decent to good chips.

But, I should add a couple of things:

1. In most regards I have become a British-Style F&amp;C convert (Coxwell and Dundas). The chips are just to die for and the fish is excellently fresh. 

My few complaints are: One, that the batter can (on rare occasions -- 3 out of about 10 times) be a little too thick/soggy for my liking -- but that is usually not the case if Ali (the owner) is the one working the fryers. I only get the thicker batter problem when its other people doing the cooking. Two, they don't keep to their posted hours! Luckily Reliable is only a few blocks away. Three, their menu is innacurate (they will do things not on it -- like fish-only orders). 

2. Since I go to classes at UofT, I have tried Harbord F&amp;C once more and still don't get it. I find it consistently greasy and the fish not so fresh tasting!

3. I tried Caz. Really good (I don't really rember specifics and it was only once). It's just not anywhere I am likely to be when I want F&amp;C.</content>
      <published_at>Thu Jan 25 09:17:24 -0800 2007</published_at>
      <parent_id>2155873</parent_id>
      <user>
        <id>24055</id>
        <name>Atahualpa</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2327811</id>
      <content>I agree with your comments on British Style. The hand-cut chips are always done perfectly - if only the fish was. </content>
      <published_at>Sun Feb 25 11:34:11 -0800 2007</published_at>
      <parent_id>2225465</parent_id>
      <user>
        <id>20645</id>
        <name>mummy2Luna</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3661777</id>
      <content>Woodgreen fish and chips on Queen street East.  North side of Queen between Braodview and Logan where the go tracks cross queen street.  Also it is very inexpensive.</content>
      <published_at>Tue May 06 11:10:23 -0700 2008</published_at>
      <parent_id>2155873</parent_id>
      <user>
        <id>189979</id>
        <name>smr714</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2160481</id>
      <content>I've seen people lined up for fish and chips at Penrose.....I think that's the name....On Mount Pleasant south of Eglinton</content>
      <published_at>Sat Jan 06 21:43:31 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>48034</id>
        <name>MissKMM</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2160486</id>
      <content>...and I will never understand why.</content>
      <published_at>Sat Jan 06 21:45:06 -0800 2007</published_at>
      <parent_id>2160481</parent_id>
      <user>
        <id>48505</id>
        <name>deelicious</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2160550</id>
      <content>Me either... though they are very nice people.  I like Olde York Fish &amp; Chips on Laird Drive.</content>
      <published_at>Sat Jan 06 22:04:20 -0800 2007</published_at>
      <parent_id>2160486</parent_id>
      <user>
        <id>18394</id>
        <name>kawarthagirl</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2161265</id>
      <content>I second Olde York.  

Also, Mississauga Marketplace Fish &amp; Chips on Hurontario is really good.  Stumbled across it last month while Xmas shopping.  Tons of fish options, and they have peas on the side; if I recall, there was a thread a while back lamenting the lack of at many fish/chip places..</content>
      <published_at>Sun Jan 07 03:24:45 -0800 2007</published_at>
      <parent_id>2160550</parent_id>
      <user>
        <id>15482</id>
        <name>NovoCuisine</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>2161954</id>
      <content>I've never been impressed with Olde York (never being twice!).
My choice is Harbord Fish &amp; Chips, whoo have the crispiest lightest batter. But I go in off-hours so that I can eat it straight out of the fryer at one of the four stools they have. I haven't found any fish &amp; chips that works as take-out. Too soggy!</content>
      <published_at>Sun Jan 07 15:05:08 -0800 2007</published_at>
      <parent_id>2161265</parent_id>
      <user>
        <id>11134</id>
        <name>estufarian</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>2169297</id>
      <content>I went to Harbord during an off-peak hour, and the chips were good, but I felt that the halibut was really poor quality.  Tough, dry, not the melt-in-your-mouth stuff I've had at My Place in Scarborough (http://www.chowhound.com/topics/330793).  About My Place - the batter is more of a light tempura than the traditional beer batter, and skip the watery mushy peas.</content>
      <published_at>Tue Jan 09 16:35:28 -0800 2007</published_at>
      <parent_id>2161954</parent_id>
      <user>
        <id>52311</id>
        <name>ax174</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>3975063</id>
      <content>Wow, Penrose are Number One.  Very well known in the city.  Crown Fish &amp; Chips, closed over a decade ago in Broadview Chinatown (strange but true) was by far the best place in the city.  </content>
      <published_at>Thu Aug 21 08:46:33 -0700 2008</published_at>
      <parent_id>2160486</parent_id>
      <user>
        <id>125482</id>
        <name>BeeRich</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>3986854</id>
      <content>I loved Crown Fish &amp; Chips on Broadview just south of Gerrard.  However, it's been closed way over a decade.  In fact, it's been closed since the mid or late eighties.  It was taken over that long ago by an Asian establishment in East Chinatown.

It was one of the few places when you were just a kid and couldn't afford fish &amp; chips during school lunch breaks, you ended up only  buying the amazing chips back in the days of your youth.  However, they offered something that few F&amp;C shops have these days with the chips.  They were always kind and gave you generous amounts of 'fish crumbs' with your chips.  This was the leftover fried batter from the halibut fish called 'fish crumbs' at some F&amp;C shops.

Admittedly, I'm a fish &amp; chips connoisseur and it was my all-time favorite F&amp;C shop in the whole wide world.  Just the fact that someone even mentioned the place has made me very nostalgic and I want some CROWN FISH &amp; CHIPS now!!! :(</content>
      <published_at>Mon Aug 25 20:17:28 -0700 2008</published_at>
      <parent_id>3975063</parent_id>
      <user>
        <id>43731</id>
        <name>YummyYummy</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>4019167</id>
      <content>Yes, it was mine as well.  Amazing that it's been gone for so long and we both remember it.  It was really a special place.  </content>
      <published_at>Mon Sep 08 19:36:39 -0700 2008</published_at>
      <parent_id>3986854</parent_id>
      <user>
        <id>125482</id>
        <name>BeeRich</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4913981</id>
      <content>Yes ! I second Penrose.  Unpretentious but delicious.</content>
      <published_at>Mon Aug 03 13:23:55 -0700 2009</published_at>
      <parent_id>3975063</parent_id>
      <user>
        <id>121815</id>
        <name>lamaranthe</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2217975</id>
      <content>Yes that is it &amp; on Fridays they used to make home made lemon merangue pie. Not sure if they still do.. </content>
      <published_at>Tue Jan 23 10:52:58 -0800 2007</published_at>
      <parent_id>2160481</parent_id>
      <user>
        <id>26558</id>
        <name>MiniMom</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2225530</id>
      <content>Penrose?! Ick. It smells just going in. I never understand its success. </content>
      <published_at>Thu Jan 25 09:32:31 -0800 2007</published_at>
      <parent_id>2160481</parent_id>
      <user>
        <id>24055</id>
        <name>Atahualpa</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2160868</id>
      <content>I tried Regent Park Fish and Chips a couple weeks ago and was thoroughly impressed.</content>
      <published_at>Sun Jan 07 00:12:26 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>14402</id>
        <name>knuckles</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2990864</id>
      <content>Malt n Salt Fish &amp; Chips is worth getting lost to find this place. Recently going east on the 401 I got off at the Whites Rd exit in Pickering and headed south. Turned left at the second light and ended up finding this place accidentally. If you like Fish and Chips, this is one place you have to try. Good portions (fries feed 3), clean place, friendly service.  Hidden out of the way but not hard to find, now.</content>
      <published_at>Sun Sep 30 15:32:48 -0700 2007</published_at>
      <parent_id>2160868</parent_id>
      <user>
        <id>131196</id>
        <name>cerqum</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2994831</id>
      <content>Malt 'n Salt is in my 'hood and I'm a Friday regular.  I like it better than Jaspers and another place in Whitby (Frying Scotsman?) which served dried out thin haddock. 
The two women who run Malt 'n Salt prefer haddock to halibut as it is cheaper ($6 F&amp;C) and a well managed resource which is not true for cod or halibut. </content>
      <published_at>Mon Oct 01 20:16:34 -0700 2007</published_at>
      <parent_id>2990864</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2161917</id>
      <content>Malt 'n Salt, is a good fish fix in east Scarboro or west Pickering. They have a lunch special, haddock and chips, $5</content>
      <published_at>Sun Jan 07 14:42:55 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2162041</id>
      <content>British Style Fish and Chips at Dundas and Coxwell.

Unbelievable.

Without a doubt the best fish and chips I have every had.

Before discovering it my partner and I would get fish and chips maybe once a year.  Since discovering it we seem to be going practically every week.  so, in fact, it was a very bad discovery for us to make...

But yes, stunning.

My mum mocked me about how far I was driving just to get fish and chips, until she tasted them of course...

There are a couple tables you can sit at and eat, although mostly it is a take out place.  My partner and I were musing though about how it would probably *even better* to eat in, because then the fish and chips wouldn't have had any time in the newsprint wrapper.

I haven't tried many places in Toronto, Regent Park Fish and Chips is pretty much the only place, and they are good.  But without a doubt, this was the best I've EVER had.</content>
      <published_at>Sun Jan 07 15:50:03 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>11544</id>
        <name>mainja</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3715705</id>
      <content>I drove by Regent Fish and Chips last week and noticed it was closed.</content>
      <published_at>Fri May 23 13:37:25 -0700 2008</published_at>
      <parent_id>2162041</parent_id>
      <user>
        <id>189979</id>
        <name>smr714</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2162181</id>
      <content>I second British Style Fish and Chips.

When we order the stuff, the guy starts out by taking one huge hunk of fresh halibut and slicing a piece which he then batters (a recipe from his brother in England, he says) before popping into the hot oil.

I know F &amp; C ain't exactly health food, but the freshness of the fish makes a difference and I can somehow rationalize that as better for me. :-)</content>
      <published_at>Sun Jan 07 16:48:58 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>42231</id>
        <name>courgette</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2163950</id>
      <content>after reading this i had to have it again tonight.  *grin*

apparently he changes his oil every day, which is damn near unheard of.

i'm sure that's why the fries are SO amazing.</content>
      <published_at>Mon Jan 08 03:57:39 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>11544</id>
        <name>mainja</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2164500</id>
      <content>Queen's Fish&amp;Chips in Streetsville on Queen St.(Mississauga Rd.). Trad "hole-in-the-wall" ambiance with a few tables and superb halibut.</content>
      <published_at>Mon Jan 08 13:24:33 -0800 2007</published_at>
      <parent_id>2163950</parent_id>
      <user>
        <id>16382</id>
        <name>Kagemusha</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2167609</id>
      <content>Thank you, thank you, thank you.

I have been obsessed with British Style since I moved to the neighbourhood a couple of months ago, but haven't yet gotten around to checking it.

What's for dinner tomorrow?
;)</content>
      <published_at>Tue Jan 09 01:43:35 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>36116</id>
        <name>pouletsecret</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2169393</id>
      <content>I think everyone has their favourite fish and chip shop and it's hard to agree which one is the best.  It obviously depends on personal taste but I think familiarity plays a big part in it as well.  Everyone's local chip shop is apparently the best because they know the owner, have been going there for years, etc.

The best fish and chips I ever had were in Oban in Scotland.  The fish was very fresh and lightly battered and the chips were cut on premises using fresh potatoes.  I don't think one can expect that in Toronto because the fish has to be shipped in.  

The worst I have had were also in Scotland though next to Central Station in Glasgow, so it's not all good there as someone had suggested.

The shop near me in Mississauga on Unity Gate does me fine.  It was at one time a franchise of McNie's but the name and ownership changed years ago.  Decent quality and generous portions for a fair price.  And they have Irn Bru and Scottish bread so that's all I need to be satisfied.</content>
      <published_at>Tue Jan 09 16:58:21 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>58076</id>
        <name>badbhoy</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2169453</id>
      <content>I think that you've made a strong point, badbhoy, about the local spot likely to be a favourite.  I think it is also a major factor in many people's fave pizza place.</content>
      <published_at>Tue Jan 09 17:14:17 -0800 2007</published_at>
      <parent_id>2169393</parent_id>
      <user>
        <id>11490</id>
        <name>Yongeman</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2172073</id>
      <content>I agree to the point of fast convenient food...grab a quick slice. But I disagree when I want to really enjoy a certain something. In that case location plays no role. I will drive across the city to reach the place where I like it best...without hesitation.</content>
      <published_at>Wed Jan 10 05:05:46 -0800 2007</published_at>
      <parent_id>2169453</parent_id>
      <user>
        <id>48505</id>
        <name>deelicious</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2173134</id>
      <content>That is excactly the point of being a chowhounder - I live nowhere near British Style Fish &amp; Chips but it is now on my "list" given the numerous recs of people in this thread. 

You can't order takeout anything (I am going to start a thread on best "eat in pizza joints") from a place that isn't near you, but you can certainly make a point of visiting someone else's fave.

CK

CK</content>
      <published_at>Wed Jan 10 16:15:41 -0800 2007</published_at>
      <parent_id>2172073</parent_id>
      <user>
        <id>21381</id>
        <name>Cereal Killer</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2172025</id>
      <content>i agree on the local spot theory, although i have to say, british style fish and chips is really not in my neighbourhood, it's about a 15 minute drive away, and there is a good fish and chip shop a 5 minute walk away.  i still choose to take the 15 minute drive.  it seriously is the best i've ever had.  now, to be fair, i've never had F&amp;C in GB, but still...</content>
      <published_at>Wed Jan 10 04:47:58 -0800 2007</published_at>
      <parent_id>2169393</parent_id>
      <user>
        <id>11544</id>
        <name>mainja</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>5160358</id>
      <content>F&amp;C is hit and miss in the UK as well. As always, busiest is best.</content>
      <published_at>Fri Nov 06 05:34:58 -0800 2009</published_at>
      <parent_id>2172025</parent_id>
      <user>
        <id>154622</id>
        <name>Paulustrious</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2170319</id>
      <content>There is a great place on Victoria Park Avenue, about five minutes North of Eglinton on the West side of the street.  It's in a small strip mall with an apartment building on one side and a bank on the other side.  I wish I could remember the name.  I'm not sure how it stacks up against the other places mentioned below, but, they have black pudding!!  As far as I'm concerned, a black pudding supper is even better than a fish supper!  Does anyone know the name of the place I am referring to?

(Also, does anyone know of any downtown chippys that carry black pudding?)</content>
      <published_at>Tue Jan 09 20:32:29 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>56179</id>
        <name>muckluckgirl</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3960014</id>
      <content>That would have been My Place Fish and Chips. The strip mall is gone now, and the restaurant has moved north to Victoria Park just below Sheppard on the east side, and still named My Place. The halibut is lightly battered and the chips are hand cut. It's one of the better places locally.</content>
      <published_at>Fri Aug 15 10:18:51 -0700 2008</published_at>
      <parent_id>2170319</parent_id>
      <user>
        <id>218710</id>
        <name>wastedspace</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2171671</id>
      <content>I think it is Kingsway Fish &amp; Chips at Royal York &amp; Bloor.  So tasty!  And you can see that the oil is very clean as well!</content>
      <published_at>Wed Jan 10 02:31:27 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>65548</id>
        <name>bubbles78</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2171786</id>
      <content>The best fish and chips is at Penrose Fish and Chips on Mt Pleasant Rd, south of Eglinton. They serve take out wrapped in newspaper.

Agreed... Chippies is nasty</content>
      <published_at>Wed Jan 10 03:05:54 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>65569</id>
        <name>sloweater</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2172198</id>
      <content>I'm tired of repeating myself, but I will NEVER understand the enduring popularity of Penrose. Heavy, boring food in chintzy portions.</content>
      <published_at>Wed Jan 10 06:06:33 -0800 2007</published_at>
      <parent_id>2171786</parent_id>
      <user>
        <id>23411</id>
        <name>embee</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2172603</id>
      <content>Average food but great atmosphere.</content>
      <published_at>Wed Jan 10 13:48:02 -0800 2007</published_at>
      <parent_id>2172198</parent_id>
      <user>
        <id>62905</id>
        <name>Dimbulb</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2228804</id>
      <content>How do you get past the awful smell in Penrose to eat in? I've done take-out a few times, and overall it is a satisfying, but not overwhelming F&amp;C fix. But walking in, I've found it smelled like a latrine each time I went. I couldn't get out of there fast enough.

Is it just me and my sensitive nose?</content>
      <published_at>Fri Jan 26 05:59:17 -0800 2007</published_at>
      <parent_id>2172603</parent_id>
      <user>
        <id>12631</id>
        <name>dinin and dishin</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>2228939</id>
      <content>I agree wholeheartedly (and said roughly the same thing above).
</content>
      <published_at>Fri Jan 26 06:50:26 -0800 2007</published_at>
      <parent_id>2228804</parent_id>
      <user>
        <id>24055</id>
        <name>Atahualpa</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>2229732</id>
      <content>A while ago someone on this board explained that the smell was because they used animal fat for frying. Which really just gave me a double ich!  I am not sure if I buy that explanation, but regardless, it stinks.</content>
      <published_at>Fri Jan 26 09:59:03 -0800 2007</published_at>
      <parent_id>2228939</parent_id>
      <user>
        <id>12631</id>
        <name>dinin and dishin</name>
      </user>
    </post>
    <post>
      <level>7</level>
      <id>2230148</id>
      <content>Well, they claim to use beef fat for frying. If it's fresh, it shouldn't stink. Beef fat makes what I find to be the tastiest chips of all (though duck fat is arguably better for sauteed potatoes). I've been there many times, never by choice these past decades. I've never much liked their fish or their chips.</content>
      <published_at>Fri Jan 26 11:24:43 -0800 2007</published_at>
      <parent_id>2229732</parent_id>
      <user>
        <id>23411</id>
        <name>embee</name>
      </user>
    </post>
    <post>
      <level>8</level>
      <id>4019510</id>
      <content>Animal or vegetable oil will smell after a while as it ages. It becomes dark and due to cooking meat, it will break down faster. If it smells then something is not right. I never eat or by food from a place that smells, something is going bad, hence the smell.

I agree with embee beef tallow (fat) is the best for deep frying.
</content>
      <published_at>Mon Sep 08 23:17:25 -0700 2008</published_at>
      <parent_id>2230148</parent_id>
      <user>
        <id>193247</id>
        <name>Pastryrocks</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2172829</id>
      <content>Penrose is actually one of the worst that I have had. There are far better out there.</content>
      <published_at>Wed Jan 10 15:09:42 -0800 2007</published_at>
      <parent_id>2171786</parent_id>
      <user>
        <id>15937</id>
        <name>Aardvark</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2173251</id>
      <content>I agree to the nth degree. I was so disappointed when I finally went. I was shocked.</content>
      <published_at>Wed Jan 10 16:43:32 -0800 2007</published_at>
      <parent_id>2172829</parent_id>
      <user>
        <id>48505</id>
        <name>deelicious</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2224225</id>
      <content>I've got to stand up for Penrose's. It's very rich (some would say greasy) but I think the best flavors I've ever had anywhere, from Vancouver to St. John's. Fine portions in my opinion. As others have noted, everyone has a favorite spot, and for me, Penrose's is what fish and chips ought to taste like.
Harbord is usually great as well, and I think Chippy's is pretty neat, but the thing with Chippy's is they are trying something new. Modifying beer batter to come up with something less greasy. You'll be disappointed there if you are looking for an olde style fish &amp; chips feed. 
</content>
      <published_at>Wed Jan 24 21:12:21 -0800 2007</published_at>
      <parent_id>2171786</parent_id>
      <user>
        <id>67798</id>
        <name>andjules</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2173831</id>
      <content>I have always loved the Duckworth's on Kingston Rd. just west of Midland. Always fresh fish and fresh oil.</content>
      <published_at>Wed Jan 10 18:46:15 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>18388</id>
        <name>mgs</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2174242</id>
      <content>I've never been to the Kingston Rd Duckworths, but want to warn everyone not to confuse this place with the Duckworths near Danforth and Main. That one (once highly reputed) served food so greasy it made me ill - twice. Stay away.</content>
      <published_at>Wed Jan 10 20:02:02 -0800 2007</published_at>
      <parent_id>2173831</parent_id>
      <user>
        <id>23411</id>
        <name>embee</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2188615</id>
      <content>Funnily enough, Duckworths is one of the few places where I haven't had greasy fish and chips!! Both items have been very crisp and dry. A few of the places that people love in Leslieville have caused me problems, but never Duckwoths. I did enjoy British Style, but I think it's pricey. I will give Reliable another try, as it was one of the worst grease offenders.</content>
      <published_at>Sun Jan 14 21:57:23 -0800 2007</published_at>
      <parent_id>2174242</parent_id>
      <user>
        <id>11585</id>
        <name>Leslieville</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2188388</id>
      <content>Always Excellemt at this location!!</content>
      <published_at>Sun Jan 14 20:24:05 -0800 2007</published_at>
      <parent_id>2173831</parent_id>
      <user>
        <id>13563</id>
        <name>Jar</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2417669</id>
      <content>I wish I'd seen embee's comments before I went to Duckworth's on Danforth near Main. I was very disappointed. The fish was ok but chewy on the edges and small (for just under $10) and the batter was so-so. And the chips were very greasy with no crispyness at all. I ended up eating the fish, minus some of the batter and had to dump 95% of the fries into the garbage! Waste of time and money.</content>
      <published_at>Sat Mar 24 14:52:26 -0700 2007</published_at>
      <parent_id>2173831</parent_id>
      <user>
        <id>73484</id>
        <name>torontovore</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2439591</id>
      <content>I see.
I know that Len Duckworth passed on a while ago.
Maybe now thatthe old man is gone, the passion is lost?
They used to absolutely rule.
Pity.
I will try the Olde York soon.
I need a fix of Fish and Chips.
</content>
      <published_at>Sat Mar 31 22:15:02 -0700 2007</published_at>
      <parent_id>2417669</parent_id>
      <user>
        <id>72183</id>
        <name>Poorboy</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2176065</id>
      <content>I have had good fish and chips made with fresh lake fish (Pickerel, Whitefish, and others) in the harbour towns on Lake Erie and Lake Huron. Places like Goderich, Port Stanley, Port Burwell and Wheatley have fish abd fries right at the docks.
Is there anything like this on Lake Ontario?</content>
      <published_at>Thu Jan 11 04:01:09 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2239288</id>
      <content>Do you know any places near the Niagara region? Niagara falls, Niagara on the lake, St Catharines etc? 
thanks</content>
      <published_at>Mon Jan 29 13:56:01 -0800 2007</published_at>
      <parent_id>2176065</parent_id>
      <user>
        <id>56253</id>
        <name>to_eat</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2176552</id>
      <content>Has anyone tried heritage in Brampton?</content>
      <published_at>Thu Jan 11 09:33:59 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>61914</id>
        <name>macatac</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2245809</id>
      <content>Yes, they're excellent.   I've tried the one on Queen by No Frills, and the new location, also on Queen, over by Rona.</content>
      <published_at>Wed Jan 31 11:17:02 -0800 2007</published_at>
      <parent_id>2176552</parent_id>
      <user>
        <id>51398</id>
        <name>Trice</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>3961465</id>
      <content>The Haddock special at lunch is amazing and has enough chips to last you for a week....of course I ate them in one sitting...great value under six bucks...I went to the Queen and Airport Road location..</content>
      <published_at>Fri Aug 15 20:19:07 -0700 2008</published_at>
      <parent_id>2245809</parent_id>
      <user>
        <id>215566</id>
        <name>chaptwo</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2177171</id>
      <content>We just tried British Style for the first time. We were expecting great things based on the comments here and elsewhere, and we were disappointed. It's not that it was bad, but it wasn't as good as one of our three neighbourhood places, Reliable, which has improved consistently over the last couple of years.

There was a 30 minute wait, which I wasn't expecting, though they do allow you to call in an order. The fish itself tasted fresh and the portions were huge, but there were some annoying issues.

- They don't list everything on their menu, which is perplexing. And the menu didn't offer a "fish only" option, though it turned out this was available. Since we didn't know until too late, our two orders contained enough chips to feed 4-6

- The fish was not cut to order, as advertised

- They mixed up the order, and we got haddock instead of cod for one order. It turned out that the haddock was delicious. However, the halibut in our other order was overcooked and drying out under the perfectly cooked batter. Odd, given this was a thick piece of fish.

- Although the batter looked beautiful, it was beginning to get soggy by the time we got home, which is only about 10 minutes away. We ended up discarding much of the batter. (This would not have been a problem if eating immediately in-house, but surely takeout should stay reasonably crisp for 15 minutes.) The parts that stayed crisp tasted OK, but were really greasy. 

- The chips, ordered well done, were mainly limp when eaten and also tasted very greasy. They were OK but hardly great.

- It was my fault for not asking, but the onion rings came straight from the freezer. They were perfectly cooked and stayed crisp, but tasted very "processed".

- The meal left a grease aftertaste that lasted for a couple of hours. It wasn't ill-making (as at Len Duckworths) and some of you might call this "greasy in a good way", but it isn't something I enjoy.

In short, this was serviceable fish and chips. It wasn't special. We may go back from time to time, since they are open much later than any others in our general area. But I wouldn't drive across town to eat there.</content>
      <published_at>Thu Jan 11 15:49:28 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>23411</id>
        <name>embee</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2225496</id>
      <content>Now isn't this interesting. I was always a Reliable advocate. I still think they have some great F&amp;C -- particularly the fish. However, I have been converted by British style -- largely because of the better chips (at least for me -- I like slightly soft chips -- i.e. I really like Swiss Chalet chips as far as fast food chips go).

I still go Reliable about 50% of the time. For two reasons. First, because British Style does NOT keep to its posted hours. And, secondly, because the owner at Reliable is so unbelievable friendly and nice! He could sell me a car if he wanted.</content>
      <published_at>Thu Jan 25 09:24:52 -0800 2007</published_at>
      <parent_id>2177171</parent_id>
      <user>
        <id>24055</id>
        <name>Atahualpa</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2179291</id>
      <content>I enjoy the Old Galley in R Hill at Yonge and 16th...usually crowded...esp on Friday and Saturday nights but great fish...and they use vegetable oil to fry for those concerned.  Lots of places fry it in lard or beef fat</content>
      <published_at>Thu Jan 11 23:07:27 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>66164</id>
        <name>noorie</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4650014</id>
      <content>Old Galley was at Yonge and Weldrick, not Yonge and 16th; that's about a mile south. However, the Weldrick location closed over a year ago, and they recently resurfaced at Yonge and Elgin Mills as "the New Galley". There is another thread about them here; when they first moved, they were using various types of frozen fries. Apparently, after many complaints, they have gone back to their home made fries, which I always thought were great. (I haven't checked them out yet after my initial visit two months ago, but I'm going to give them a try later this week.) The fish, when I went in February, was as excellent as I remember, but the service was awful. I hope they've improved both the service and the fries. </content>
      <published_at>Sun May 03 09:14:12 -0700 2009</published_at>
      <parent_id>2179291</parent_id>
      <user>
        <id>48210</id>
        <name>KevinB</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2181032</id>
      <content>I don't think Embee or The Funk Stop actually want us going to Reliable, since neither tell us where it is!

For those wanting to try Reliable, it's at 954 Queen Street East, close to Carlaw.  

CK</content>
      <published_at>Fri Jan 12 14:38:30 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>21381</id>
        <name>Cereal Killer</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2184465</id>
      <content>I'll second Reliable as a decent joint. Though a few years ago it was taken over by new ownership, it seems to have gone uphill and offers a variety of alternatives.

I have only ever delivered beer to Olde York, and haven't eaten there so all I can tell you is that the kitchen is fairly clean.</content>
      <published_at>Sat Jan 13 06:26:40 -0800 2007</published_at>
      <parent_id>2181032</parent_id>
      <user>
        <id>61387</id>
        <name>redcoconut</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2901979</id>
      <content>Sorry to report that Thank Cod is closed "for reasons beyond our control"

Sad to say.. it was great.</content>
      <published_at>Fri Aug 31 18:33:10 -0700 2007</published_at>
      <parent_id>2184465</parent_id>
      <user>
        <id>123794</id>
        <name>StanCarol</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2184422</id>
      <content>Thank Cod Fish &amp; Chips is the absolute BEST I have ever had.  Located at Brant Street and the QEW in Burlington, ON  Very nice restaurant, Fabulous Food.  You have to try it.  Check out there website www.thankcod.ca   You won't be disappointed.</content>
      <published_at>Sat Jan 13 06:01:47 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>66550</id>
        <name>LittleVee</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2902532</id>
      <content>See note above...I missed the proper log.</content>
      <published_at>Sat Sep 01 04:42:24 -0700 2007</published_at>
      <parent_id>2184422</parent_id>
      <user>
        <id>123794</id>
        <name>StanCarol</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2190138</id>
      <content>I'll vote for Olde York on Laird Drive also, though they've switched their take-out containers from recyclable paperboard to styrofoam. Why!?!?

cheers</content>
      <published_at>Mon Jan 15 14:59:56 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>18980</id>
        <name>antifoodie</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2902608</id>
      <content>Good question. I like Olde Yorke's fish and chips but hate the styrofoam. Not only for environmental concerns. If you don't get the food out of the containers fast enough, the fish and chips get all soggy and chewy because I guess the condensation is trapped inside the styrofoam.</content>
      <published_at>Sat Sep 01 06:02:42 -0700 2007</published_at>
      <parent_id>2190138</parent_id>
      <user>
        <id>98493</id>
        <name>JamieK</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2902737</id>
      <content>Now we know why the traditional wrap in newspaper is better! But politically incorrect...</content>
      <published_at>Sat Sep 01 07:57:37 -0700 2007</published_at>
      <parent_id>2902608</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2192346</id>
      <content>I have 2 favourites in Scarborough I like to go to.

-Duckworths on Kingston Rd. halfway between Midland and Birchmount. Nice light batter and good chips.

-McCowan fish and chips, in a little plaza just south of Lawrence Ave. East. Also a light batter and a bigger piece of fish than Duckworths.</content>
      <published_at>Tue Jan 16 00:45:46 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>67007</id>
        <name>squingy</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2194536</id>
      <content>I went to High Street Fish and Chips on the weekend and it was pretty good.  Lightly battered fresh fish.  The chips were OK; wished they were cut thicker.  The mushy peas were good.  Definitely better than the nasty paste they sell at Chippy's.</content>
      <published_at>Tue Jan 16 18:36:48 -0800 2007</published_at>
      <parent_id>2192346</parent_id>
      <user>
        <id>58076</id>
        <name>badbhoy</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4901541</id>
      <content>McCowan is my fav... clean, light batter... hand cut fish... fair price.</content>
      <published_at>Wed Jul 29 15:46:28 -0700 2009</published_at>
      <parent_id>2192346</parent_id>
      <user>
        <id>1097741</id>
        <name>randpiers</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2217324</id>
      <content>I've been to British Style and Reliable. I tried British Style recently and agree they give you a lot of food. I enjoyed the fries although I like my fries on the soggy side. They were quite tasty. I did take out and the fish actually held up quite well and retained a lot of it crispiness. They need to use boxes though as it looked like a soggy mess when he wrapped it in paper. My wife though the fish was to greasy. Not outstanding but I will likely go back again.

Reliable was simply ok when I tried them last although I understand that they are continuing to evolve. The fish batter didn't hold up as well to travel as BS and was smaller.

I still think that Caz's (Davenport West of Avenue Rd) is better than either one though but not light years ahead and probably not worth travelling to it if it's not in your neighbourhood. But if you're in the neighbourhood.......

</content>
      <published_at>Tue Jan 23 07:58:17 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>15937</id>
        <name>Aardvark</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2217633</id>
      <content>I hear great things about Jasper's in Pickering...enough that I'm soon gonna make the trek..</content>
      <published_at>Tue Jan 23 09:32:19 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>10789</id>
        <name>Wiley</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2217656</id>
      <content>That place is great.  Makes me wish I still lived close enough to get some.</content>
      <published_at>Tue Jan 23 09:39:01 -0800 2007</published_at>
      <parent_id>2217633</parent_id>
      <user>
        <id>51398</id>
        <name>Trice</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2228112</id>
      <content>Well, everyone says Jasper's is great, but they gave me 4 pieces of halibut in a single order. Three strips were seriously overdone, and the only reason I would go back is because Chowhounds disagree with me.</content>
      <published_at>Thu Jan 25 20:22:20 -0800 2007</published_at>
      <parent_id>2217656</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2218362</id>
      <content>Has anyone tried Black Cat F&amp;C on Avenue Road?  Its been there for eons.  Anyone?</content>
      <published_at>Tue Jan 23 12:20:07 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>22056</id>
        <name>ddelicious</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3961471</id>
      <content>I went there two weeks ago and have to admit the best description is weird. The fish was dry, batter not flaky at all and the chips tasted processed. I've been there a few times over the years and have to admit I won't go back...it doesn't feel like a fish and chips experience to me, but more like a greasy spoon that makes fish and chips and not very well.</content>
      <published_at>Fri Aug 15 20:24:24 -0700 2008</published_at>
      <parent_id>2218362</parent_id>
      <user>
        <id>215566</id>
        <name>chaptwo</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2223855</id>
      <content>I would have to say British Style. Had them the other night.  Although my complaint would also be the fries.  Hmmm..something must be done. A letter perhaps and then they would be on the very top of my list.</content>
      <published_at>Wed Jan 24 19:00:43 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>67665</id>
        <name>foodcruise</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2224986</id>
      <content>Every time we go for F&amp;C, we go to Belfast Lounge and have yet to be disappointed. They have a great steak pie, too!  Not "in Toronto", so it's somewhat out of the way (Dixie, couple blocks north of Eglinton in Mississauga) so you probably wouldn't make the trip expressly for that purpose. If you're in the neighbourhood, though...  </content>
      <published_at>Thu Jan 25 07:16:39 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>69099</id>
        <name>dakjek</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2228149</id>
      <content>has anyone gone to Mermaid Fish &amp; chips lately? They are on Church, south of Carllton, north of Gerrard (across from where burger shack used (?)to be) near Granby.

I ate there many times years ago when I lived in the neighborhood, and remembered them when I heard some music I used  to listen to back then (I'm in the midst of transferring cd's to mp3)- to my recollection it was good- I thing a visit is in order! 

***11:36pm***</content>
      <published_at>Thu Jan 25 20:33:53 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>33204</id>
        <name>EPIcureanTO</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2228231</id>
      <content>Try New Toronto fish and chips on fifth st. in etobicoke just north of Lakeshore blvd east of islington.  A friend of mine works for GFS and says they are the largest purchaser of halibut in Ontario for GFS - high volume it must be good.</content>
      <published_at>Thu Jan 25 20:59:31 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>11611</id>
        <name>TCB</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2229272</id>
      <content>I love it there and I love their rings. I only wish it could be a little less greasy.  It is very very tasty.  </content>
      <published_at>Fri Jan 26 08:21:00 -0800 2007</published_at>
      <parent_id>2228231</parent_id>
      <user>
        <id>48505</id>
        <name>deelicious</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2228535</id>
      <content>Ate at Leo Burdock in Dublin this year ... wow.

Way too many fries (good, but literally enough for two generous helpings) and what looked like a good full 1.5' filet, battered and fried.  Best I've yet had.  

If there's anything like that in TO, I want it.  :)</content>
      <published_at>Thu Jan 25 23:53:57 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>56510</id>
        <name>diathesis</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2229864</id>
      <content>What about B&amp;B Fish and Chips?  I've heard good things about them.  Queen E at Bertmount.</content>
      <published_at>Fri Jan 26 10:28:43 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>11053</id>
        <name>thenurse</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2230132</id>
      <content>It's very popular and has been for a long time. I don't like it at all. Reliable (Queen near Carlaw) is much better.</content>
      <published_at>Fri Jan 26 11:20:31 -0800 2007</published_at>
      <parent_id>2229864</parent_id>
      <user>
        <id>23411</id>
        <name>embee</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2242813</id>
      <content>Do you know any places near the Niagara region? Niagara falls, Niagara on the lake, St Catharines etc?
thanks</content>
      <published_at>Tue Jan 30 13:50:01 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>56253</id>
        <name>to_eat</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2321986</id>
      <content>Ok so a few joints coming from the east end of the city. You can usually judge the value by the line up on a Friday night or on Good Friday. lol

Duckworth&#8217;s (Kingston and Midland) they know what they are doing and they do it very well. 
Aunt Mary&#8217;s (Lawrence and Scarborough Golf Club) good quality great portions and prices.
The other place I have not personally tried YET but have heard very good reviews is Hamish Kitchen (Pharmacy and St. Claire)

Now if you want the absolutely best you will need to travel a little. Port Dover is a cute little fishing village on Lake Erie and it is a Fish &amp; Chip&#8217;s Mecca&#8230;. They serve the standard Haddock and Halibut but if you want something SPECIAL try the Lake Erie Yellow Perch.  Summer is the best time as it is right on the beach and you can make a day of it.  You will find superior fish &amp; Chips everywhere you look.  My personal favourite is knechtel&#8217;s (Awesome) some prefer the Erie Beach Hotel and restaurant (different batter) however if you try the Erie Beach you will be treated to an equally unique experience Horseradish jell-o yes I said it Horseradish jell-o.

Unrelated but if you do decide to head to Port Dover you should also try the Arbor where hot dogs are all the talk.  The Best hot dog ever&#8230; Bar none.
</content>
      <published_at>Fri Feb 23 08:45:04 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>76892</id>
        <name>Connoisseur</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4001710</id>
      <content>The best fish and chips I have had since I was a child (50 years ago) was at the Harp restaurant/pub in Niagara on the Lake.  2 pieces of great fish and good chips.  I believe they may have new mangement this year so any new reports would be welcomed</content>
      <published_at>Mon Sep 01 12:24:49 -0700 2008</published_at>
      <parent_id>2321986</parent_id>
      <user>
        <id>223099</id>
        <name>Herne</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2322786</id>
      <content>Highland Fish and Chips in Scarborough Ellesmere Rd./Neilson Rd. area. (3357 Elesemere Rd.) Close to the Scarborough Campus of U of T so they do keep thir prices down. Fresh cut friese (never frozen Yuck!). Places has a real Scottish feel. In addition to great fish and cghips they serve scottish meat pies, black pudding, etc. (I think they also serve deep fried Mars bars for a dessert). Iron Bru pop from Scotland is also on the menu. If you order tea they bring the pot to your table wth a knitted tea cosy...good food at good prices.</content>
      <published_at>Fri Feb 23 11:56:57 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>73936</id>
        <name>Finnegan</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2323114</id>
      <content>Another strong recommendation for Duckworths - by far the best fish and chips I've had in Toronto, and I've tried Harbord, Pennrose, Old Yorke (not bad), but Duckworths is the best.</content>
      <published_at>Fri Feb 23 13:04:19 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>77180</id>
        <name>The Admiral</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2324691</id>
      <content>The most authentic I've had since leaving the UK has been at the Thistle in Burlington.</content>
      <published_at>Fri Feb 23 22:39:37 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>18427</id>
        <name>industry worker</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4643907</id>
      <content>Thistle is THE BEST.  Just don't think of going on a Friday night!</content>
      <published_at>Thu Apr 30 17:42:01 -0700 2009</published_at>
      <parent_id>2324691</parent_id>
      <user>
        <id>284716</id>
        <name>club mataba</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2325019</id>
      <content>Caz's is the best I've had downtown.

Penrose's is okay.

Chippy's is absurdly over rated (they are the Phil's BBQ of fish and chips).</content>
      <published_at>Sat Feb 24 06:58:00 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>38218</id>
        <name>ognir</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2325071</id>
      <content>I agree on Caz's although I think you're being charitable on Penrose. Duckworth's I haven't been impressed with, Reliable is ok, B&amp;B too greasy, British Style I like (as much for their chips as anything). 

By the way, great  double header on Chippy's/Phil's. I haven't been to Chippy's (no plans to go) but I've always wanted to like Phil's - alas it's not to be. I like their beans though.</content>
      <published_at>Sat Feb 24 07:27:26 -0800 2007</published_at>
      <parent_id>2325019</parent_id>
      <user>
        <id>15937</id>
        <name>Aardvark</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2325165</id>
      <content>In the west end I've always been happy with Kingsway Fish and Chips ( Royal York and Bloor). The batter is the right crispness without being over greasy and they have decent halibut. They also make fairly decent onion rings. I used to like Mcnies  ( Burnhamthorpe?) mainly for the fish it was nice and flaky and tender but their batter wasn't that great. Kind of soggy and lack luster. </content>
      <published_at>Sat Feb 24 08:12:11 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>72065</id>
        <name>volauvent</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2327165</id>
      <content>Caz's? Where is it?</content>
      <published_at>Sun Feb 25 06:45:27 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>21926</id>
        <name>Debinko</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2327264</id>
      <content>South side of Davenport west of Avenue Rd.</content>
      <published_at>Sun Feb 25 07:46:50 -0800 2007</published_at>
      <parent_id>2327165</parent_id>
      <user>
        <id>15937</id>
        <name>Aardvark</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2327994</id>
      <content>Gotta say Regent Park Fish &amp; Chips really impressed me,  Chippys has good fries but the fish is dissappointing, I think the Madison has okay fish and chips but been a while since I've been there so not quite sure</content>
      <published_at>Sun Feb 25 12:53:11 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>77711</id>
        <name>visualhornet</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2329771</id>
      <content>Duckwoths is overrated...soggy fries and fish...decor (even for a chippy) is awful. Downtown I always make a beeline for Hardbord fish and Chips...gotta love the picnic tables out front.</content>
      <published_at>Mon Feb 26 08:22:46 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>73936</id>
        <name>Finnegan</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2364620</id>
      <content>Duckworth is yucky i walk in there and you just smell bad oil. its like they never clean the fryer, and drain out the bad oil. Their fish and chips is built up with the bad oil. I taught their chips was to overcooked, they also dont change their ketchup that frequently it was sour. when I left I had an upset stomach from the oil and the ketchup. </content>
      <published_at>Thu Mar 08 05:34:29 -0800 2007</published_at>
      <parent_id>2329771</parent_id>
      <user>
        <id>80876</id>
        <name>haven</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2330247</id>
      <content>Just to confirm one point made on the original post, Chippy's is, indeed, NASTY. We went to Harbord F&amp;C last night having been confronted with a craving only to discover that they're closed Sundays. We knew Chippy's had opened on Bloor east of Bathurst and, in spite of my having had poor luck at the Queen/Strachan site and against my better judgement, we gave the new one a go.

The fish batter was... I don't know how to describe it... rubbery and hard where there was enough of it, soggy everywhere else (which was most of the fish). The fries weren't my cup of tea: soggy and bland. And I'm sure they're just trying to make a go of it, but don't make me pay $.71 for a little pot of mayo specked with relish, or for another pot of "creamy garlic" (read: corporate salad dressing) sides.

Mental note to self: Chippy's- NEVER.</content>
      <published_at>Mon Feb 26 10:13:57 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>16347</id>
        <name>goofibulator</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2334046</id>
      <content>This recommendation goes back 35 years....the best I've ever had...at the GOLDEN CRISP, 1354 Weston Road, north of St. Clair, south of Lawrence....totally and absolutely delicious,  call 416-483-6800 for hours, I think that it usually closes by 9PM ?   You Must try it.</content>
      <published_at>Tue Feb 27 11:14:39 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>75478</id>
        <name>chaource</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4649647</id>
      <content>I emphatically agree with the Golden Crisp post.   Golden Crisp is my whole family's  favourite for fish and chips.  We've been eathing there for at least 15 years.
The place is family run by very kind people, they quality is very good and the place is very clean.. Prices are good.
We drive 20 minutes for their food and worth every minute.  Thank heavens we are not closer otherwise it would be impossible  to resist bringing it home every Friday.
Fresh cut fries, they offer more  if you are still hungry, very fresh fish.  Service is warm and genuine.  I can't think of another restaurant family run and family style that is this consistant in quality and experience.
Closed on Sundays. They have specials that vary, especially for take-out, seniors and kids.  On a nice day 5 years ago (shamefully) we two adults orderd the halibut family pack and ate it all save one piece for our daughter. ...fish that fresh, I would do it again though.  Worth the trip.</content>
      <published_at>Sun May 03 05:42:34 -0700 2009</published_at>
      <parent_id>2334046</parent_id>
      <user>
        <id>74166</id>
        <name>Idas</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2364563</id>
      <content>I like St.andrews fish and chips, on mcCowen and Ellesmere in scarbrough. I go there very often their batter is nice and light, and they but a little salt in the batter, so it doesn't taste bland. There chips is good to it is not oily and, the chips is not overcooked.  I also like their fried mars it is so so good!, Overall I give this place a 10. </content>
      <published_at>Thu Mar 08 04:36:46 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>80876</id>
        <name>haven</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2364598</id>
      <content>THE WORST FISH AND CHIPS.

1. carasoul restaurant in rockwood malls food court in mississauga, their fish and chips is just disgusting. The batter is flaky it was falling apart when I cut into it and oily, the fish is so thin that it seems like your tasting only the batter. The chips was burned and dry.
2. British Style fish and chips in scarbrough, I went there and the fish was partily frozen. The batter was doughy. it had no taste. I give these two restaurants a thumbs down. </content>
      <published_at>Thu Mar 08 05:21:00 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>80876</id>
        <name>haven</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2368634</id>
      <content>I drove by a place I used to go to a number of years ago--Eglington Fish and Chips on the near the corner of Laird and Eglinton. When I went, I recall there F&amp;C as quite tasty. It must have been, or we wouldn't have gone back so many times. Worth a try unless someone has a more recent review of this place.</content>
      <published_at>Fri Mar 09 05:45:49 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>12631</id>
        <name>dinin and dishin</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2444668</id>
      <content>I disagree. Their fish and chips are terrible, they taste off. I really like Olde York, they do a much better job, although if there's a wait it can be quite a while.

I also once made the unfortunate decision of having fish and chips at Gabby's (the Bloor/Avenue location, across from the ROM), and the oil was completely rancid.  I would stay away from any of their fried products.</content>
      <published_at>Mon Apr 02 19:07:06 -0700 2007</published_at>
      <parent_id>2368634</parent_id>
      <user>
        <id>55615</id>
        <name>foodmaven</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2446427</id>
      <content>Thanks for the update. It's been 8 or so years since I last went, and I think there was an owner change since then.</content>
      <published_at>Tue Apr 03 11:13:57 -0700 2007</published_at>
      <parent_id>2444668</parent_id>
      <user>
        <id>12631</id>
        <name>dinin and dishin</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2368756</id>
      <content>Hint for takeaway fish and chips: Make sure they don't wrap it up. The steam gets trapped by the newspapper and makes everything soggy. Just keep it open and hurry home!
Also great to hear Regent Park F&amp;C is still kickin it. I used to get great fish and chips there. Probably worth a trip. Anybody else have a recent update?</content>
      <published_at>Fri Mar 09 06:27:33 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>80335</id>
        <name>nose_food</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3148291</id>
      <content>Regent Park F&amp;C seems to be closed.  very sad.  :(</content>
      <published_at>Thu Nov 22 16:46:51 -0800 2007</published_at>
      <parent_id>2368756</parent_id>
      <user>
        <id>11544</id>
        <name>mainja</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2369688</id>
      <content>Thanks to everyone here who recommended British Style Fish &amp; Chips! I live a short bike ride away and decided to get some take out (cod and chips) for lunch, and it was exquisite - easily the best F&amp;C I've ever had! I'll definitely be going back there.</content>
      <published_at>Fri Mar 09 10:09:01 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>75881</id>
        <name>vorpal</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2438284</id>
      <content>If Hamilton can be considered GTA, I'd have to say the Golden Fish &amp; Chips on Mohawk Rd. is pretty darn good for a 'take out' fish and chip shop.  We visit once or twice per month, and the food quality is very consistent. They have about 4 or 5 varieties of fish, batter is not too heavy.   Hand cut fries are good, twice fried.  They have a few side options like scallops and shrimp, but they keep their menu short and easy.  I would also say that by the steady stream of customers, they have established themselves with the locals, they surely can't be wrong.

Xerius..
http://foodanddrinkforum.com
</content>
      <published_at>Sat Mar 31 09:49:07 -0700 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>87419</id>
        <name>Xerius</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2439370</id>
      <content>Went to Olde Yorke on Laird tonight.  I thought it would be a pre-game (Leaf game) meal.  We went for a take-out order at 6:40 pm.  Didn't get out of there with my order until 7:30--it wasn't inefficient, just jammed with eat-in, phone in and pick up customers.  No one was irate, just had a good time waiting.  No wonder!  The chips were nicely dark, and the fish (I had haddock and the other two had halibut) was completely crispy, delicious and moist.  Wow!  What a great order of F&amp;C!!</content>
      <published_at>Sat Mar 31 19:20:50 -0700 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>11490</id>
        <name>Yongeman</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2439666</id>
      <content>Olde Yorke and Duckworths are far too overrated. Go to Mad Montys. Order a pint and the F&amp;C- and tuck in. 'nuff said.</content>
      <published_at>Sat Mar 31 23:20:14 -0700 2007</published_at>
      <parent_id>2439370</parent_id>
      <user>
        <id>87616</id>
        <name>belabooca</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2901990</id>
      <content>Anyone try the new Fish and Chips place (Deep Blue?) on Broadview just south of Danforth?</content>
      <published_at>Fri Aug 31 18:38:11 -0700 2007</published_at>
      <parent_id>2439666</parent_id>
      <user>
        <id>20926</id>
        <name>rsvp7777</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2905336</id>
      <content>Try Black Cat on Avenue Rd,(1/2nway between Lawrence and Wilson)

Michael</content>
      <published_at>Sun Sep 02 17:53:01 -0700 2007</published_at>
      <parent_id>2901990</parent_id>
      <user>
        <id>123531</id>
        <name>MichaelBaker</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>2960856</id>
      <content>For  those  on the edge of Scarborough, there is the Black Dog. It is expensive but the fish is good and the fries ok. If your craving it and you live by Port Union, it'll do the trick. I think, Duckworth's packs the best bang for your buck but I'm glad to here about all these other gems in the city that warrant a future visit or two.</content>
      <published_at>Thu Sep 20 14:49:56 -0700 2007</published_at>
      <parent_id>2905336</parent_id>
      <user>
        <id>128651</id>
        <name>jgeorg</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2960901</id>
      <content>Yes, I've tried Deep Blue and it was just okay IMO. Which is too bad because I really wanted to love the place, they did a nice job with the store front.  Olde York is still my go to place.</content>
      <published_at>Thu Sep 20 15:04:54 -0700 2007</published_at>
      <parent_id>2901990</parent_id>
      <user>
        <id>100701</id>
        <name>millygirl</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>3008205</id>
      <content>Tried Deep Blue last night. I was very pleased. Wow, talk about selection! They've got cod, salmon, haddock, halibut, shrimp......

I ordered the halibut and fries. The fish was a beautiful white with a typical  batter. They fry the batter until it's very brown. The homemade slaw was very good as was the homemade tartar sauce. 

They do all these different spins on the fish as well, such as Malaysian and jerk style..

It might not be the best f&amp;c I've had, but it's certainly some very good f&amp;c and it's a welcome addition to the neighborhood. 

DEEP BLUE FISH AND CHIPS (749 Broadview, at Danforth , 416-463-6789) Complete meals for $12 per person, including all taxes, tip and a pop. Average main $9. Open Monday to Friday 11:30 am to 9 pm, Saturday noon to 9 pm, Sunday 4 to 8 pm. Unlicensed. Delivery. Access: one step at door, washrooms on same floor.
</content>
      <published_at>Fri Oct 05 11:25:45 -0700 2007</published_at>
      <parent_id>2901990</parent_id>
      <user>
        <id>12977</id>
        <name>Brain of J</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>3008451</id>
      <content>Agree totally. Went last week and had a very good time. Loved the jerk cod and the crunchy fish wrap.   Yam Fries were excellent as well.  Would go again soon.
.</content>
      <published_at>Fri Oct 05 12:28:32 -0700 2007</published_at>
      <parent_id>3008205</parent_id>
      <user>
        <id>20926</id>
        <name>rsvp7777</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>3012682</id>
      <content>New fish and chips place in Kensington market called Something Fishy. Great belgian fries, tangy homemade tartar sauce and coleslaw included in an order. Everything was well done but the batter on the fish could have been more crispier. ( a little on the soggy side) Still, nice to have a fish n chips place in the market especially one with great fries!</content>
      <published_at>Sun Oct 07 14:14:23 -0700 2007</published_at>
      <parent_id>3008451</parent_id>
      <user>
        <id>16075</id>
        <name>deabot</name>
      </user>
    </post>
    <post>
      <level>7</level>
      <id>3012743</id>
      <content>Can't wait to try this new place Somethin' Fishy next time I'm in the neighborhood again.  Passed by about 2-3 weeks ago when it first opened, but never got a chance to eat there or get take out.  I was in a rush that day when I surprisingly laid eyes on the new place.

Anyway, I found an older post of mine on another fish and chips thread here so I'm going to re-post even though the prices may have changed.  However, my opinion on the places remain the same. ;)

I've tried several of the fish and chips places mentioned and consider myself an expert as well. However, my personal fav in the city are:

1. Parkside Fish and Chips (Gerrard on Greenwood)

2. Woodgreen Fish and Chips (Queen/Broadview)

3. Harbord Fish and Chips (Bloor/Bathurst area)

Places that are a joke for F&amp;C are CHIPPY's, RELIABLE, DUCKWORTHS and KINGSWAY was the worst compared to the above mentioned places.

BTW, I actually don't mind British Style Fish and Chips, but it cost exactly $10.50 including tax, without a beverage. I'll definitely eat their again if somebody buys my order. I just can't justify paying $10.50 for take-out ever again. If you pay for it, I'll definitely eat it! ;)</content>
      <published_at>Sun Oct 07 14:35:49 -0700 2007</published_at>
      <parent_id>3012682</parent_id>
      <user>
        <id>43731</id>
        <name>YummyYummy</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>3975148</id>
      <content>I had salmon F&amp;C recently and I was really impressed.  Doesn't Reliable have them?  I'll start looking for this more often now.  </content>
      <published_at>Thu Aug 21 09:06:22 -0700 2008</published_at>
      <parent_id>3008205</parent_id>
      <user>
        <id>125482</id>
        <name>BeeRich</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>4024480</id>
      <content>Reliable has pacific salmon. It somehow doesn't appeal (I can't really say why), so I can't comment on it.</content>
      <published_at>Wed Sep 10 14:31:28 -0700 2008</published_at>
      <parent_id>3975148</parent_id>
      <user>
        <id>23411</id>
        <name>embee</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2960656</id>
      <content>I used to be an Olde York fan and still am.  But I tried British Style today and it was very good, and lots of food for the amount you pay.  Olde York, I think, is still marginally better, but also costs much more (especially since we're a family of four).  Of course, Olde York is also a prettier place.

British Style was definitely worth the drive.</content>
      <published_at>Thu Sep 20 14:09:38 -0700 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>46140</id>
        <name>ctl98</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2960878</id>
      <content>Well, just for the heck of it, because I can do this again! Thanks to the help of Jacquilynne, I'm going to add some links to this</content>
      <published_at>Thu Sep 20 14:57:17 -0700 2007</published_at>
      <parent_id>2960656</parent_id>
      <user>
        <id>98493</id>
        <name>JamieK</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2968903</id>
      <content>Reliable (Queen East near Logan) is great. A hidden gem. There is also a place in Richmond Hill on Yoge called The Old Galley...filled with the blue rinse crowd but very good halibut and chips. </content>
      <published_at>Sun Sep 23 17:55:47 -0700 2007</published_at>
      <parent_id>2960878</parent_id>
      <user>
        <id>122376</id>
        <name>ren horace</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2968975</id>
      <content>/</content>
      <published_at>Sun Sep 23 18:21:34 -0700 2007</published_at>
      <parent_id>2968903</parent_id>
      <user>
        <id>98493</id>
        <name>JamieK</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>2990872</id>
      <content>Last Friday I took my mother to dinner at Marketplace Fish in Mississauga (Hurontario &amp; Eglinton) and I was "half" happy with the food, LOL. I found the fish (we both ordered the halibut) to be very good, very crispy but not greasy or overwhelming batter, fish just right and flaky, but we weren't impressed by either the fries or the onion rings. 

But I'd return for the fish, though, without hesitation. </content>
      <published_at>Sun Sep 30 15:36:25 -0700 2007</published_at>
      <parent_id>2968975</parent_id>
      <user>
        <id>102010</id>
        <name>czthemmnt</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>3647746</id>
      <content>Well as long as we are showing addresses . . . Heritage Fish n Chips has a few shops in Brampton.  Best Fish n Chips I've had.  Hard to beat their lunch Haddock Special for value.  $5.95 if I recollect and enough that if I buy two it does for two meals.  Batter crispy enough to stand reheating for the second meal.</content>
      <published_at>Thu May 01 13:44:25 -0700 2008</published_at>
      <parent_id>2968975</parent_id>
      <user>
        <id>182230</id>
        <name>Alacrity59</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3012749</id>
      <content>My partner went and got us takeout from British Style last night. This was our first time eating there since the change in ownership (we figured we'd give the new owners time to find their footing). While the fish (we ordered cod and halibut) was still pretty good, the quality had gone downhill considerably: the pieces of fish looked HUGE, but upon digging in, turned out to be an excess of batter with a small, thin sheet of fish in each. Both the fish and the fries were slightly soggy.

I loved the food under the old owners. Now, I'm not sure I'm enthusiastic to repeat the experience.</content>
      <published_at>Sun Oct 07 14:37:31 -0700 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>75881</id>
        <name>vorpal</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3148298</id>
      <content>Hmmm.  Sorry to hear about that.  We got food there shortly after the ownership change and weren't impressed.  I had also hoped that it was going to be an issue of them getting their footing.  Oh well, back to the search I suppose...</content>
      <published_at>Thu Nov 22 16:53:40 -0800 2007</published_at>
      <parent_id>3012749</parent_id>
      <user>
        <id>11544</id>
        <name>mainja</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3013045</id>
      <content>I wonder how many of us expect great fish and chips, without any direction to the cook.
Until last Friday, I never made any special request, and often got overcooked fish, soggy fries. So I asked Isabel at Malt 'n Salt for haddock that was lightly cooked, steaming and moist inside.  She was delighted to comply, and it was the best serving I can remember.
I wish I had been more demanding at all those other places.</content>
      <published_at>Sun Oct 07 17:13:45 -0700 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3031934</id>
      <content>Can anyone tell me which of these places have onion rings?
</content>
      <published_at>Sat Oct 13 14:04:46 -0700 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>134489</id>
        <name>garfield</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3032159</id>
      <content>New Toronto fish and chips on fifth st. in etobicoke just north of Lakeshore blvd east of islington.  Great rings and halibut - although a bit greasy.</content>
      <published_at>Sat Oct 13 16:05:06 -0700 2007</published_at>
      <parent_id>3031934</parent_id>
      <user>
        <id>48505</id>
        <name>deelicious</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3148404</id>
      <content>Penrose is good, though a bit expensive for what it is and for what the decor is.  Duckworth's on Kingston Road in Scarborough. Always fresh oil, and fresh fish. Crispy, light, and very yummy! Fries are good too. Batter might not be your taste.
British Style Fish &amp; Chips (Dundas E/Coxwell) : very good, British style.  Fisherman's Wharf- a hole in the ground in a strip plaza across the street and just south of Katz's deli on the west side of Dufferin (69 Richmond West &#8211; 416 364-1344).  Awesome fries and great fish, in a very rustic setting. But it is all a matter of taste.</content>
      <published_at>Thu Nov 22 18:50:29 -0800 2007</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>121815</id>
        <name>lamaranthe</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3645133</id>
      <content>Nice to mention Duckworth's on Kingston Rd., a neighbourhood I moved from so long ( LONG )  ago. When in the area, I do find it very reliable, Old School Excellent!!!!!!!!!!!!</content>
      <published_at>Wed Apr 30 18:37:55 -0700 2008</published_at>
      <parent_id>3148404</parent_id>
      <user>
        <id>13563</id>
        <name>Jar</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3561176</id>
      <content>Olde Yorke are not only the best I've had in Toronto, but the best F&amp;C I've ever had anywhere.

Deep Blue has an impressive selection, but the taste is fairly unmemorable.  </content>
      <published_at>Fri Apr 04 09:25:34 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>180663</id>
        <name>penoose</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4027172</id>
      <content>I just ate at Olde Yorke two weeks ago and I agree, they are some of the best fish and chips I've had in Toronto. Good chowder soup too.</content>
      <published_at>Thu Sep 11 13:01:29 -0700 2008</published_at>
      <parent_id>3561176</parent_id>
      <user>
        <id>12977</id>
        <name>Brain of J</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4027387</id>
      <content>I agree, Olde Yorke is my fave. I always order the haddock. The fish portion is generous and moist, the batter is crunchy and tasty. The fries are good. And yes, the chowder soup is good too.</content>
      <published_at>Thu Sep 11 14:11:06 -0700 2008</published_at>
      <parent_id>4027172</parent_id>
      <user>
        <id>98493</id>
        <name>JamieK</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4643102</id>
      <content>Old York is perfect. I like the batter on the fish and the chips are also wonderful.
The thing I like about Old York is the F&amp;C isn't  oily. </content>
      <published_at>Thu Apr 30 13:11:05 -0700 2009</published_at>
      <parent_id>4027387</parent_id>
      <user>
        <id>80876</id>
        <name>haven</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3649736</id>
      <content>We ate (choices included halibut and chips, shrimps and scallops, mushy peas, coleslaw and a kids menu f&amp;c) at St. Andrew's recently.  The fish was properly cooked and not heavily battered, the chips were served piping hot and not greasy even when they cooled. Portion sizes were generous.  The sides were tasty as was the Scottish Bread. The tea, which for me is a must with f&amp;c, was in a ceramic pot and very hot.
The decor is pleasant with ample seating. Service efficient. Separate take-out window.  Senior discount (25%?) on Tuesdays and ayce Alaska Whitefish for $7.95 at certain days/times.  Nice neighbourhood spot, close to Scarborough Town and hospital.

For those of you in the GTA (and beyond) you might want to try Captain George's.  Appears to be a central Ontario chain, about a dozen locations.  I know there's one in Stouffville, and I think Uxbridge and Port Perry, and Cobourg? Plus some west end GTA locations.  We go to the one in Aurora.  We enjoy their halibut and haddock and chips.
If you want grilled fish it's not on the menu but they happily prepared it when requested.
The batter is light and crispy, and cooked through.  Fish is properly cooked, not wet.
Chips are good too.  Fish and chips come with coleslaw on the plate, but it can also be ordered separately.  Slaw tastes homemade.  Portions are generous and prices are very reasonable.  We've been for lunch and dinner.  At lunch 7 days a week they have a great special...I think its still being offered...$5.50 for cod (and maybe haddock) plus chips, or $5.75 for the fish with salad.  And its just a short walk from the Aurora Farmer's market! Enter off Wellington Street immediately east of Yonge on north side(same parking lot as the bank) I'm assuming that the owner's are Greek based on the decor and the Greek salads on the menu.  Clean and cheerful, friendly and efficient service.  One drawback.  Their largest tables seat 4 and they're fastened to the floor so it's less than ideal for a group or bigger family.

If you want to seat a larger group and you're craving F&amp;C in Aurora go to Stanley's, west of Yonge on Wellington (At Haida and Wellington in a plaza),  They even have a private room.  The food is very good and more varied (ie, burgers, steak on a bun,onion rings, milkshakes etc,) but they're known for the fish and chips.  And with good reason; fish is fresh and tasty, not greasy.  Try their Captain's platter if you're really hungry and are want a deep fried fix. Owner operated and the staff is very friendly and welcoming. 

</content>
      <published_at>Fri May 02 08:03:01 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>156252</id>
        <name>dory</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3974489</id>
      <content>   Duckworth's Fish &amp; Chips  2282  Kingston Rd Scarborough  Ont  416-266-0033     Located on the north side of Kingston Rd between   Claremore Avenue and Sharpe Street.  In the same plaza as Tim Horton's.  West of Midland Ave and east of where Danforth Rd and Kingston Rd merge together becoming Kingston Rd.   Duckworth's.  Since 1938,  70 years of doing fish right.</content>
      <published_at>Thu Aug 21 05:38:48 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>220137</id>
        <name>hondaboler</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3975421</id>
      <content>I just went to British Style (Dundas &amp; Coxwell), due to this thread.  Last time I go there.  

Anybody can make hand cut chips.  The fish was fresh, but bland.  Penrose is much better, much more flavour.  Reliable is good as well.  </content>
      <published_at>Thu Aug 21 10:08:39 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>125482</id>
        <name>BeeRich</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3975916</id>
      <content>I like the old Woodgreen fish and chips on Queen.  It is between the Reliable and Broadview.  The older couple that run it are fun to watch as they jostle each other while sharing fryer duties.

</content>
      <published_at>Thu Aug 21 13:00:20 -0700 2008</published_at>
      <parent_id>3975421</parent_id>
      <user>
        <id>189979</id>
        <name>smr714</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>3986740</id>
      <content>I just went there today, all in the name of research.  Place looks very sketchy, but the fish was much better than British Style.  This place looks like it's survived decades cause of their quality.  Much cheaper than British Style as well.  Thumbs up for this one.  Can't beat the character.  </content>
      <published_at>Mon Aug 25 19:26:17 -0700 2008</published_at>
      <parent_id>3975916</parent_id>
      <user>
        <id>125482</id>
        <name>BeeRich</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4002123</id>
      <content>Tis place is Da bomb, as the "youts" said :;

I LOVE this place, first discovered it back in gr 8, Queen A, in the 80, early 80's, ooh I think I am old, older.

Try to get their fish and chips whenever I remember, usally about once every couple of months; I live in Whitby.

The fish is great and the chips are suppose to be soft and meaty, not crispy and hollow.

If you do decide to try it, use MALT vinegar, only type for F&amp;C IMHO.


BTW: very uncomfortable seats, booths if you choose to eat in, I always do the take out.</content>
      <published_at>Mon Sep 01 16:26:54 -0700 2008</published_at>
      <parent_id>3986740</parent_id>
      <user>
        <id>150211</id>
        <name>stv</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>4024709</id>
      <content>Queen "A" or Queen Alexandra is the same school I went to when I discovered the delicious Woodgreen Fish &amp; Chips on Queen and east of Broadview in the early 80's. LOL

Passed by Woodgreen F&amp;C after work today and it was closed.  Actually, it's been closed all weekend and I'm somewhat concerned.  Only because I know the old Chinese Mom and Pop couple are getting up in age for retirement.  Also, I've noticed some of their signs have been taken down in the front window.

Please God, I hope they are not going to RETIRE!!! :(

Out of the 3 fish and chips shops on Queen Street east between Broadview to Jones.  They were still the best for SURE.  A lot cheaper than both RELIABLE and B&amp;B.  Reliable is such a joke.  It only got exposure because of the "Restaurant Makeover" show.

Long live Woodgreen Fish and Chips and please don't retire!!! ;)</content>
      <published_at>Wed Sep 10 15:42:29 -0700 2008</published_at>
      <parent_id>4002123</parent_id>
      <user>
        <id>43731</id>
        <name>YummyYummy</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4024565</id>
      <content>The ownership of British Style Fish and Chips changed a while ago and it's no longer anything exciting.  When it was amazing was when it was under the last owners, little touches like changing the oil daily made it delicious.

It's not *bad* now, but it's certainly nothing to write home about.</content>
      <published_at>Wed Sep 10 14:58:39 -0700 2008</published_at>
      <parent_id>3975421</parent_id>
      <user>
        <id>11544</id>
        <name>mainja</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4001734</id>
      <content>I like Mimi's fish and chips in Brampton

Awesome battered shrimps too.</content>
      <published_at>Mon Sep 01 12:37:34 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>115105</id>
        <name>duckdown</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4019495</id>
      <content>I really enjoy the Fish &amp; Chips from Viking Fish &amp; Chips at 826 The Queensway, Etobicoke. They of course use Halibut, and it is a nice size in thickness. The batter is really crispy and is not dark. What makes their Fish and Chips so good is that it is deep fried in beef tallow. Not necessarily good for the arteries, but the best way to deep fry imho. The clow slaw is ok, mayo base and needs some seasoning. They don&#8217;t make their own Tatar sauce. They also sell other deep fried goodies. It&#8217;s been some time since I&#8217;ve been their so I can&#8217;t recall the cost. They have sit in and take out. Unsure if they deliver.

The best fires imho are from the Real McCoy Burgers &amp; Pizza, at 1033 Markham Road, Scarborough. This little place will go through over 1,200 lbs of Yukon gold potatoes per week. Sometimes at the end of summer they can&#8217;t find any Yukon Gold potatoes, and use whatever they can find. The fish is alright, heavy thick batter, and it is Halibut. No clow slaw. Nor do they don&#8217;t make their own Tatar sauce. This place does make their own hamburgers and pizza. I miss this little place since moving from the east to the west. I&#8217;d stop by and pick up a large order of fries and eat them in the car. The best fries imho!

Lykn Chicken at 7460 Airport Rd Mississauga does nice Fish and Chips. They use Tilapia with Panko bread crumbs, it&#8217;s really good. The fries are not fresh cut, but the deep fryer is a very good fryer, which makes for a decent fry. He does do a homemade wedge fry which is very good. Best clow slaw around imho, oil base. Very rich and very good tater sauce, which is great with the fish. Not traditional fish and chips, but they are good.

Of course all these places have malt vinegar. You got to use the malt vinegar on fish and chips. I don&#8217;t mind cider vinegar, but the white vinegar is best for pickling not fish and chips. Lemon is nice, but it&#8217;s fish and chips not sea bass. I really hate those little packages of tater sauce. What&#8217;s so hard to use Hellman&#8217;s mayo, some pickles, some capers, parsley and salt and pepper?

All of these places change their oil quite often. They go through a great deal of fish and chips so it&#8217;s not much of a problem to change the oil. Nothing worse than old dark oil for deep frying, it smells and taste like crap. 

I&#8217;m old school when it comes to fish and chips; over 30 years ago I use to deliver fish and chips after school on my bicycle. Back then we used cod and it cost $1.65 per order plus .25 cents for delivery. There was two pieces of fish for each order; the batter was thin and very crispy. We only used beef tallow. I did that from age 12 to 15 and took home $20-30 per week and all the fish and chips anyone would want. I miss cod fish and chips, I don&#8217;t know of anyone who uses cod anymore. We also sold hotdogs in batter for the kids and in the fall we would sell sliced apples in batter.
</content>
      <published_at>Mon Sep 08 23:04:56 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>193247</id>
        <name>Pastryrocks</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4022070</id>
      <content>While not in the GTA I had amazing F&amp;C last week up on Georgian Bay. The place is Henry's on Frying Pan Island in the Sans Souci chain of islands. As it's 20 miles from shore so most of the clientele arrives by boat or float plane. (It actually has airport designation.) On the wall is an article from a 2001 Saveur mag listing it at #25 on their list of 100 restaurants worldwide. The mag called it "best place in the world for fish and chips".
Basically you can have whitefish or pickerel, either breaded or battered. Considering that I had been kayaking and living on dehydrated food for 5 days, battered walleye was the way to go. The AYCE option is $23 with awesome homemade fries, slaw and beans. I admit I gorged.
If I arrived by plane or motorized launch, I would go breaded for sure. 

My shot of the food and a Star article on the place attached. 
http://www.thestar.com/Travel/article/465178</content>
      <published_at>Tue Sep 09 18:50:51 -0700 2008</published_at>
      <parent_id>4019495</parent_id>
      <user>
        <id>21982</id>
        <name>koknia</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4023772</id>
      <content>i tried to read all the post's but got dizzy..not sure if Duckworth's on Kingston Road in Scarborough was posted...old school fish and chips...that's all they serve..great bread and butter and the slaw is so 1955 style...never had a bad experience worth the drive..</content>
      <published_at>Wed Sep 10 11:16:35 -0700 2008</published_at>
      <parent_id>4022070</parent_id>
      <user>
        <id>196530</id>
        <name>ribboy</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4027609</id>
      <content>Hey hounds,

Not sure if this has been talked about before, but I've noticed two new fish and chip places near me, one on Donlands, just south of O'Connor and the other on the Danforth, east  of Pape. They're both called Captain John. Anyone been?</content>
      <published_at>Thu Sep 11 15:33:34 -0700 2008</published_at>
      <parent_id>4023772</parent_id>
      <user>
        <id>12977</id>
        <name>Brain of J</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4042636</id>
      <content>There is a second Henry's that's accessible by land.  It's located at the Doral Marina on a road that runs right near the Martyr's Shrine in Midland, near Ste. Marie Among the Hurons, Wye Marsh etc.  Nice spot.  We like to eat by the dock in the screened area rather than the main building.  The fish is local and good.  Is walleye the same as yellow perch? We liked the pickerel. Try a sampler platter if you're not sure which fish to order.  At this location the fries were definitely disappointing and not homemade but that was the last couple of years so maybe this year they've changed it.  Hope so.</content>
      <published_at>Wed Sep 17 14:09:07 -0700 2008</published_at>
      <parent_id>4022070</parent_id>
      <user>
        <id>156252</id>
        <name>dory</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4042854</id>
      <content>Pickerel is walleye. I second the Henry's at Ogden Beach. Go for the "shore lunch" - battered pickerel fresh from Georgian Bay, fries, baked beans, coleslaw.</content>
      <published_at>Wed Sep 17 15:32:12 -0700 2008</published_at>
      <parent_id>4042636</parent_id>
      <user>
        <id>98493</id>
        <name>JamieK</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4043831</id>
      <content>Perch and walleye are cousins.</content>
      <published_at>Thu Sep 18 01:53:52 -0700 2008</published_at>
      <parent_id>4042636</parent_id>
      <user>
        <id>21982</id>
        <name>koknia</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4028204</id>
      <content>Now thats a road\boat\plane trip!!!

Have to put that on the agenda for next year.....just because!!!!</content>
      <published_at>Thu Sep 11 19:27:47 -0700 2008</published_at>
      <parent_id>4019495</parent_id>
      <user>
        <id>142100</id>
        <name>MindGrinder</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4041776</id>
      <content>I think Wood Green F&amp;C has closed its doors.  It's been closed for about 2 weeks now. Looks pretty stark in there, with a sign on the window that just says CLOSED.  It looked pretty stark before that though.  </content>
      <published_at>Wed Sep 17 09:21:22 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>125482</id>
        <name>BeeRich</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4042767</id>
      <content>Mc Nies? in Etobicoke I think.  We've always gone there. 

I also like the fish and chips at the West mall plaza, west mall and bloor St W.  </content>
      <published_at>Wed Sep 17 14:59:28 -0700 2008</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>224081</id>
        <name>BamiaWruz</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4042930</id>
      <content>McNies relocated to Scarborough two or three years ago.http://www.restaurantica.com/on/north-york/high-street-fish-and-chips/23011955/

</content>
      <published_at>Wed Sep 17 16:01:01 -0700 2008</published_at>
      <parent_id>4042767</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4042950</id>
      <content>Really?!!! They're Irish,. right?     (the place is usually packed on st. Patrick's  day) 

I used to live in the neighbourhood, wonder why they relocated.</content>
      <published_at>Wed Sep 17 16:09:12 -0700 2008</published_at>
      <parent_id>4042930</parent_id>
      <user>
        <id>224081</id>
        <name>BamiaWruz</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4042979</id>
      <content>I  just googled McNies, and they are still there, but I am sure the proprietors moved to High Street Fish and Chips on Underhill.  It has been mentioned frequently on CH and eG as a good place, with authentic Scottish items such as haggis, mushy peas, and deep fried Mars bars.  Doesn't sound Irish to me.</content>
      <published_at>Wed Sep 17 16:23:41 -0700 2008</published_at>
      <parent_id>4042950</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>4043047</id>
      <content>Scottish then, it seems. Hehe.  Glad they're still there, but I was reading an article that said they abandoned their etobicoke shop and went to Niagara on the lake to open a bed and breakfast.  </content>
      <published_at>Wed Sep 17 16:52:57 -0700 2008</published_at>
      <parent_id>4042979</parent_id>
      <user>
        <id>224081</id>
        <name>BamiaWruz</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>4043621</id>
      <content>I recently went to the Fish House and had a fabulous halibut with fries, I was very impressed!!</content>
      <published_at>Wed Sep 17 21:25:43 -0700 2008</published_at>
      <parent_id>4043047</parent_id>
      <user>
        <id>86819</id>
        <name>callitasicit</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4902858</id>
      <content>I have never had good fish and chips in the city.  If ever up in Kilarney Ont(near sudbury) got the the Herberts fish and chip stand by far the best ever. Fresh whitefish and lake trout right out of georgian bay.  Worth the 5+ hour drive.</content>
      <published_at>Thu Jul 30 07:15:56 -0700 2009</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>1095551</id>
        <name>cooksified</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4902970</id>
      <content>That's a pretty broad statement, cooksified.  Are we to believe that you have or haven't tried some of the places discussed in this thread?  If you haven't tried them, then of course your statement is likely to be true.  More info please.</content>
      <published_at>Thu Jul 30 07:52:32 -0700 2009</published_at>
      <parent_id>4902858</parent_id>
      <user>
        <id>11490</id>
        <name>Yongeman</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4903015</id>
      <content>The distinction between Herbert's and GTA fish and chips is the supply of fresh, well chosen lake fish, rather than days old or previously frozen ocean fish.

You don't have to go as far as Killarney (although it's beautiful destination.)
There are fresh lake fish fry places all along Lake Erie and Lake Huron, worth a day trip.</content>
      <published_at>Thu Jul 30 08:06:52 -0700 2009</published_at>
      <parent_id>4902970</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>4903189</id>
      <content>jayt90, I have no problem with the suggestion to try Herberts in Kilarney, but I take issue with the statement, "I have never had good fish and chips in the city."  

I must add, though, that I'd prefer the fresh fish from Lake Huron over Lake Erie.</content>
      <published_at>Thu Jul 30 08:52:00 -0700 2009</published_at>
      <parent_id>4903015</parent_id>
      <user>
        <id>11490</id>
        <name>Yongeman</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>4905126</id>
      <content>There is a misconception about Lake Erie, which was considered close to dead in the 1970's, and seems to retain that notion, although it was effectively cleaned up on both sides of the border, and the fishing industry was alive and well (not to mention monitored) in the 1980's. A true success story, and one which could be repeated in Lake Ontario if we had the political guts to do it.
There are good fish and chips places on the north shore of L. Erie,  but the closest L. Huron shop would be under the Blue Water Bridge in Sarnia.</content>
      <published_at>Thu Jul 30 19:10:03 -0700 2009</published_at>
      <parent_id>4903189</parent_id>
      <user>
        <id>56131</id>
        <name>jayt90</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>4905374</id>
      <content>Georgian Bay is technically Lake Huron. Are there any good fish and chips shops around Georgian Bay? Closer than Sarnia!</content>
      <published_at>Thu Jul 30 21:07:53 -0700 2009</published_at>
      <parent_id>4905126</parent_id>
      <user>
        <id>232011</id>
        <name>Tatai</name>
      </user>
    </post>
    <post>
      <level>7</level>
      <id>4905377</id>
      <content>wow, I bet that deserves a whole new thread!</content>
      <published_at>Thu Jul 30 21:10:06 -0700 2009</published_at>
      <parent_id>4905374</parent_id>
      <user>
        <id>98493</id>
        <name>JamieK</name>
      </user>
    </post>
    <post>
      <level>8</level>
      <id>4906147</id>
      <content>I will have to weigh in on this and up my original post from 2007. lol 
IMHO the absolutely best F&amp;C are in Port Dover,  Lake Erie.  Lake Erie Yellow Perch. Summer is the best time as it is right on the beach and you can make a day of it. You will find superior fish &amp; Chips everywhere you look. My personal favourite is knechtel&#8217;s (Awesome) some prefer the Erie Beach Hotel and restaurant (different batter) however if you try the Erie Beach you will be treated to an equally unique experience Horseradish jell-o yes I said it Horseradish jell-o.

Unrelated but if you do decide to head to Port Dover you should also try the Arbor where hot dogs are all the talk. The Best hot dog ever.. The mustard is unique to this establishment. Would love to know what kind it is or where it comes from, but they ain't telling
</content>
      <published_at>Fri Jul 31 08:12:43 -0700 2009</published_at>
      <parent_id>4905377</parent_id>
      <user>
        <id>76892</id>
        <name>Connoisseur</name>
      </user>
    </post>
    <post>
      <level>9</level>
      <id>4906481</id>
      <content>I've had the pleasure of going back in time by eating at the family-run Erie Beach Hotel. The fried perch and chips are great, as is the fried pickerel. And then there's the array of pickles and salads that comes with the meals, including the aforementioned horseradish jello and pickled pumpkin. http://www.eriebeachhotel.com/index.html</content>
      <published_at>Fri Jul 31 09:47:02 -0700 2009</published_at>
      <parent_id>4906147</parent_id>
      <user>
        <id>232011</id>
        <name>Tatai</name>
      </user>
    </post>
    <post>
      <level>7</level>
      <id>4908472</id>
      <content>This should probably be a new thread, 'cause this one is getting hefty, but I had some really great pickerel fish &amp; chips at Ken's (IIRC) in Penetanguishene. </content>
      <published_at>Sat Aug 01 05:51:02 -0700 2009</published_at>
      <parent_id>4905374</parent_id>
      <user>
        <id>85672</id>
        <name>SNACKeR</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4906785</id>
      <content>Went to penrose fish and chips and it was good. I was better than what i expected. It is not the best fish and chips i had but it was just good. I will go back to Penrose because the F&amp;C were tasty.</content>
      <published_at>Fri Jul 31 11:24:41 -0700 2009</published_at>
      <parent_id>2155784</parent_id>
      <user>
        <id>80876</id>
        <name>haven</name>
      </user>
    </post>
  </posts>
</topic>
