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duck fat in seattle?

d
donita.reason Jan 3, 2007 08:18 AM

anyone know a place that sells duck fat? (or a restaurant that might be open to selling some?) i keep bacon fat onhand--easy enough--but duck's a harder fix to meet since i don't cook it often. thanks.

  1. d
    Daniel Jan 3, 2007 01:53 PM

    Uwajimaya has it pretty consistently in their freezer case in quantities enough for confit. If you only need a small amount, Delaurenti and Metropolitan Market are pretty reliable for small portions -- I forget the manufacturer -- but look in the dried soup section for small packages of Glace de Canard, Demiglace, etc. Usually they have the same manufacturer's duck fat as well.

    3 Replies
    1. re: Daniel
      paulj Jan 3, 2007 04:02 PM

      I saw small tubs (8oz?) frozen at Central Market (Shoreline).
      paulj

      1. re: paulj
        rumgum Jan 3, 2007 05:24 PM

        Central Market also sells it at their Mill Creek location.

      2. re: Daniel
        babette feasts Jan 3, 2007 07:02 PM

        I bought some at Uwajimaya recently for I think $6 a pound, seemed like a good price. (Only a dollar or two above what we pay our supplier at the restaurant.)

        The tubs available elsewhere are probably Grimaud Farms.

      3. h
        howard 1st Jan 3, 2007 04:55 PM

        joe and don's meats in the pike place market generally has pints of rendered duck fat at about 1/3 the price of the small containers available around the corner at dilaurenti's - however, to the deli's credit, one may find goose fat there at prices approximating gold...

        1. d
          davenport Jan 3, 2007 09:45 PM

          University Seafood and Poultry in the university district has duck fat.

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