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I think what ballulah means is a half sheet tray. A hotel pan is also nice to have (1/2 hotel pans for most home ovens are great for roasting vegies, etc)but is enerally deeper than 1/4 to 1/2", and not as wide.
A half sheet tray is about a 1/2" deep and works to support a roast/rack as easily as it works for cookies. Silpats are made to fit in them nicely.
These trays are sturdy, and will not bend like a cookie tray sometimes does.
In the Bay Area we can get them at many restaurant supply wharehouses. -


